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Brewed by Brauerei Hirt
Style: Pale Lager
Hirt, Austria

bottled
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on tap
unknown

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RATINGS: 29   MEAN: 2.22/5.0   WEIGHTED AVG: 2.3/5   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Our long tradition has taught us how to brew particularly natural, “untreated” beers. With the Hirter Biobier, we have taken the idea of natural beer products one step further.

Based on the soft mountain spring water of the Hanslbauer spring, the Hirter Biobier is GMO-free, non-pasteurized and entirely natural and was Austria’s first organic beer back in 1998. All used raw materials are exclusively sourced from Austrian organic farms, so it’s no wonder that the Hirter Biobier obtains a distinctively mellow, fruity and easy-to-drink character. Its outstanding flavor is enhanced even further by a mild carbonic acid structure. 11.6°


1.7
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 5/20
Grovlam (4207) - Copenhagen, DENMARK - NOV 3, 2007
#39 [Blind tasting @ Papsoe, Courtesy of yespr] Small fizzy white head that mostly diminished. Spare lacework. Clear flat looking body with a pale golden colour. Cardboard, grain, grass and hint of butter. Light bodied with a soft carbonation. Light fruity sweet flavour with a hint of bitter notes. Light dry and lingering sweet finish. 2 / 4 / 4 / 2 / 5 = 1.7

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Martyn (15) - Greater London, ENGLAND - JUN 15, 2005
A pale appearance with slight malty aromas. Slightly sweet, dry and citrusy. Quite thin and light but very pleasant for an organic beer.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 12/20
Geiserich (4121) - Linz, AUSTRIA - FEB 6, 2005
Malty aroma with herbal notes. Deep golden color, small head, quickly diminishing. Malty flavor, somewhat spicy. Weak finish, light dry.

2.3
   AROMA 5/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 10/20
Dorqui (2188) - Brescia, ITALY - FEB 3, 2005
Short and evanescent foam, little long-lasting. Light malty scent. Nothing of particular. Limpid yellow color; little fizzy and medium bitter.

2.2
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
The Etruscan (629) - Tuscany, ITALY - JUN 1, 2004
Weak white head. Cloudy orange color. Aroma is malty with citrus and light floral notes. Aroma is moderately malty, watery, ending in a weak balanced finish. Light bodied

2.3
   AROMA 5/10   APPEARANCE 2/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
CEZ (412) - Milano, ITALY - APR 15, 2004
Deep gold. This one pours almost no head. Good malty aroma. The taste is rich with malt, but it's not balanced by a real bitterness or hoppiness. A metallic note in the finish. Medium body. A flat beer.

1.4
   AROMA 3/10   APPEARANCE 2/5   TASTE 2/10   PALATE 2/5   OVERALL 5/20
fiulijn (19160) - Vancouver, British Columbia, CANADA - MAR 9, 2004
UPDATED: NOV 25, 2007 2007-11-02, Papsoe Blind Tasting, 3-2-2-2-5=14
Hazy blond color. The aroma has light cereals, but the rest is very useless.

2004-03-06, 4-2-3-2-7=18
Hazy blond color; low carbonation. Light hay aroma. Really watery, almost useless; very light malt.

2.4
   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
Aldrighetti (163) - Coltura, ITALY - AUG 15, 2003
Bottled. Clear yellow color, head disappears quickly but it's glass-sticking. Initial hop aroma, then malty-grainy aroma turn up. Light body, short hoppy aftertaste. Dry, very drinkable.

2.4
   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
ogivlado (7215) - Zagreb, CROATIA - DEC 25, 2002
Bottled(500ml). -herbal aroma, unusuall taste but not so good, little head, bad aftertaste like hay


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