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Hitachino Nest Espresso Stout

Hitachino Nest Espresso Stout - Stout

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 Percentile 
97
overall
Brewed by Kiuchi Brewery
Style: Stout

Ibaraki, Japan

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
3723.81/5.03.79/5.0Winter7.5%97.3English pint
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Commercial Description:
Caramel, roasted, black and chocolate malts provide an explosion of coffee like flavors. The strong espresso character comes from the addition of espresso beans to the boil. Notes of vanilla, dark fruit , cocao and chocolate. The very unusual character of Hitachino Nest Espresso Stout stems from the fact that Kiuchi Brewery is using the recipe of a Russian Imperial Stout as base. Pitch black color, big brown head. Aromas of chocolate, roasted bitterness, black currants, dark fruits.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Travlr (700), Washington, Washington DC, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/104/514/20
Dec 14, 2008  
Deep maroon color with very thin tan head. Aroma of coffee, flavor of malt and light chocolate with unsubtle coffee overtones. No surprise I suppose. Well balanced overall.


 j12601 (1151), Poughkeepsie, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Dec 12, 2008  
Bottle. Pours a dark mahogany with a small tan head. Deep roasted aromas of coffee, chocolate, and malt. Thin body with a light but long lasting finish.


 17thfloor (1403), Chicago, Illinois, USA
4.5 Aroma Appearance Flavor Palate Overall
9/105/59/105/517/20
Dec 11, 2008  
Pours a thick pitch black with a fantastic tan and brown rocky swirl of a head on top. Rich espresso bean aroma, quality roasted beans not some cheap crap, creamy rich vanilla and cream with some lovely chocolate covered fruit notes. Probably the best aroma of any coffee stout. Wow some serious yum. Excellent dry espresso bean finish. Flavor is soooo creamy like a milkstout, mellow vanilla, faint burntness, chocolate covered cherries, balanced coffee taste. I love the dryness, doesnt muck the focus up with molasses flavors. This beer demands some respect. Super drinkable body, creamy with fine active sharp carbonation.


 illidurit (851), Santa Cruz, California, USA
4 Aroma Appearance Flavor Palate Overall
8/105/58/103/516/20
Dec 8, 2008    Updated: Dec 10, 2008
11.2 ounce bottle. Poured into a nonic. Pours out like chocolate syrup, fills the glass pitch black with a very dark tan head. Billowing foam despite a very cold serving temperature, thick chunks of lace, crazy retention. Aroma is very robust. Sweetened coffee, roast, dark chocolate, and a bit of soy sauce. Flavor is black coffee, a slight vegetal note, coffee grounds, bitter chocolate. A little astringent. Dry bitter finish. Body is a touch too thin. Pretty good beer.


 blutt59 (2045), Dallas, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/58/104/513/20
Dec 2, 2008  
bottle, tar pitch color with wispy crema, nose is a vegetal roast with syrupy flavor of soybeans, coffee and cocoa, nice bitterness on the finish


 DrDavid (957), Johnson, Vermont, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Nov 30, 2008  
(Bottle). Sweet roasty aroma, vegetable and fruit notes. Black body, fluffy lasting brown head. Flavor is sweet coffee and chocolate, ripe fruits, roastiness. A little too sweet overall, but still enjoyable.


 Sparky27 (1563), Phoenix, Arizona, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Nov 29, 2008  
Bottle. Pours a deep black with a 2 finger fluffy tan head and chunky head. Nose is coffee grounds, roasty malts and cocoa. Taste is chalky cocoa, burnt malt and coffee grounds. Medium creamy mouth feel. Reminds me a lot of Bells Java Stout, and the Bells version isn’t $5+ a bottle.


 tarheels86 (705), Washington DC, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Nov 29, 2008  
330 mL bottle. Pours a menacing used motor oil black with a powerful dark brown head- fierce. Okay lacing. Aromas of- surprise- espresso, whole Kenyan coffee beans, dark chocolate, raw cocoa. Does not smell like a stout but rather just a straight up great cup of coffee. Taste though is not too overpowered by the coffee- the roasted malts shine through. Mouthfeel is creamy but the body is slightly thin. Aftertaste is dry, bitter, and surprisingly sour. A very interesting brew albeit pricey. I wish it were more intense and went all out.



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