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Hitachino Nest Espresso Stout

Percentile
98
overall
Brewed by Kiuchi Brewery
Style: Stout

Ibaraki, Japan

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
3793.81/5.03.8/5.0Winter7.5%97.8English pint
Commercial Description:
Caramel, roasted, black and chocolate malts provide an explosion of coffee like flavors. The strong espresso character comes from the addition of espresso beans to the boil. Notes of vanilla, dark fruit , cocao and chocolate. The very unusual character of Hitachino Nest Espresso Stout stems from the fact that Kiuchi Brewery is using the recipe of a Russian Imperial Stout as base. Pitch black color, big brown head. Aromas of chocolate, roasted bitterness, black currants, dark fruits.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Glouglouburp (2811), Montreal, Quebec, Canada
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Nov 27, 2008  
<b>In short: </b>A full bodied chocolaty-coffee stout. Very satisfying.
<b>How: </b>Bottle 12oz, consumed fresh a month or two after receiving it as a bonus in a trade. Sorry I forget who sent it to me, but thanks a lot man for this fine brew.
<b>The look: </b>Black body topped by a medium tan head.
<b>In long: </b>Nose is roasted with some coffee beans. Body is pleasantly full, creamy yet roasted. For an Espresso stout the taste is not really dominated by coffee. A ton of dark malts, chocolate and cacao, espresso, roasted coffee beans, a light astringency (lemony hops?) in the finish increases drinkability. This is very tasty and with a big body showing that you don’t need a 9%+ beer to make a heavy stout. This one proves that bigger is not better, and unsurprisingly it comes from Japan.


southamptonsam (81), New York, USA
4.6 Aroma Appearance Flavor Palate Overall
9/105/59/105/518/20
Nov 27, 2008  
What a pleasant surprise.Great nose of caramel and coffee. More carbonated than most Russian Imperial Stouts but this led to a balancing lightness and a great mouthfeel. Sort of like Peche Mortel lite. Love it.


 cbkschubert (1966), Cochise Co., Arizona, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 27, 2008  
<b>12 oz. bottle</b> from Plaza Liquors - Pours a dark brown color with a small tan head. Faint lacing. Aroma is coffee, tobacco, and esters. Flavor is roasted malt, coffee, tobacco, chocolate, and esters. Dry palate. Light to medium body. A nice beer, just a little pricey.


 ketchepillar (478), Viña del Mar, Chile
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Nov 27, 2008  
A good balance between coffee and beer. Flavor has a really good mix of the two, with some nutty overtones, but for some reason falls a little flat. Taste is good but has a weird sour astringent character too it. Some fresh melon. Slightly thin.


 pantani (1896), Salinas, California, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 26, 2008  
Black with a thin tan head. Aroma is espresso, roasted malts, dark chocolate. Taste is dry with espresso, chocolate, light alcohol.


 blankboy (3201), Toronto, Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Nov 20, 2008  
<i>Bottle (330ml).</i> Pours a very dark brown, almost black, with a large lasting frothy tan head. Aroma: Weird, I get jalapenos first and foremost followed by espresso, dark malt and a hint of chocolate. Flavour: Again I’m getting jalapenos, which is odd I think, along with espresso, some chocolate and light hops. Average roasty/bitter finish. Medium bodied. The jalapeno aspect of this beer doesn’t belong here in my opinion, it’s a detriment to what would otherwise be a good Stout -- as it is I find it just O.K. -- I am obviously in the minority though based on most of the other ratings, oh well, different strokes and all that...


 Oakes (8080), gone rambling, Vietnam
2.7 Aroma Appearance Flavor Palate Overall
6/104/55/102/510/20
Nov 19, 2008  
Basically black. Tan head. Roasty, vegetal chocolatey aroma. Rich character. Burnt bitterness. Some vegetal bean stuff, hints of scorched cherries. A bit too heavy on that vegetal character - good espresso does not taste like that.


 TURDFERGUSON (1599), Carrboro, North Carolina, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Nov 2, 2008  
Bottle from Sam’s. Pours black with a small tan head. Strong coffee, dark fruits, cocoa, and char throughout. Velvety mouth feel with a nice warm and roasty finish. A very tasty beer overall that I will definitely have again.



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