Brewed by Kiuchi Brewery
Style: Spice/Herb/Vegetable
Ibaraki, Japan


on tap

Broad Distribution

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RATINGS: 469   WEIGHTED AVG: 3.33   IBU: 18   EST. CALORIES: 240   ABV: 8%
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A dose of fresh ginger roots added to the brewkettle creates an intriguing mix of ginger, malt-sweetness , and citruslike aromas and flavors Hoppy dryness is very subdued with ginger-sweet-spicey notes dominating throughout to the very finish.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fonefan (33333) - VestJylland, DENMARK - APR 14, 2012

Bottle 330ml.

Clear medium amber colour with a small, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, caramel, moderate to light heavy ginger, cinnamon notes. Flavour is light heavy sweet and light bitter with a long duration, sweet ginger, peppery, caramel, spicy. Body is medium, texture is oily, carbonation is soft. [20120330]

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
yespr (29687) - Copenhagen O, DENMARK - MAR 31, 2012
33 cL bottle. Pours hazy brown with a small tan head. Aroma is toasted malty and light caramelish. Ginger, fruity and dry caramelish. Bitter, light ginger bite and mild citrusy. Toasted malty. Bitter and light spiced finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Papsoe (25094) - Frederiksberg, DENMARK - MAR 30, 2012
Bottle 33 cl. Courtesy of saxo. Pours a cloudy opaque amber with a beige head. Medium body, very sweet toffee notes, subtle roast and then quite some ginger. Subtle bitterness. 300312

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
oh6gdx (20004) - Vasa, FINLAND - NOV 23, 2011
Bottled@SBWF2011. Hazy amber colour with a small wite head. Aroma is quite much sweet malts with quite strong ginger kicking in along with some other spices as well. Flavour is really big on the ginger, only letting some other slight spicyness and mild hoppyness through. Yet quite balanced and pleasant.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
anders37 (15535) - Malmö, SWEDEN - MAY 10, 2009
Bottle. Pours an amber color with a small longlasting off-white head. Has a fruity strong ginger aroma with some hints of citrus. Sweetish fruity spicy ginger flavor. Has a sweetish fruity spicy ginger finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
saxo (13455) - Højbjerg, Aarhus, DENMARK - MAR 30, 2012
Botlle @ Fonefan tasting. Nice head with good duration. Color is amber. Aroma and taste are ginger, caramel, malt, pepper and hops.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
madmitch76 (13360) - , Essex, ENGLAND - JAN 24, 2010
3rd November 2008. Cloudy brown beer. Sweet aromatic ginger dominates all aspects of this beer but there is only a touch of ginger burn at the finish. Goes down easy and refreshes the palate with it distinct but light taste.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
cgarvieuk (13176) - Edinburgh, SCOTLAND - FEB 22, 2012
bottle at brewdog ... copper ... thin whitemlacing .... soft ginger.... soft malt nose ... juicy fruits ... soft toffee malts ... light ginger ... soft bitter ginger linger ... decent

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
yngwie (12682) - Kristiansand, NORWAY - JUL 9, 2010
Bottle, at Patricks. It’s an unclear, orange-golden beer with an off-white head. Ginger and generic spicyness in the aroma, malts in the back, but quite evident. The flavor is malty sweet and with a good dash of caramel, still it’s the ginger that runs the show. Some bitterness. Full body. The finish is sweet and spiced. A wonderful ginger beer, even though I think the ginger has to much to say here. 100213

   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
Oakes (11798) - Vancouver, British Columbia, CANADA - MAY 20, 2006
Cloudy dark amber colour. Spicy, gingery aroma with a malt background that blends caramel and molasses in seamlessly like a liquid gingerbread cookie. Massive ginger taste, quite a bit of spice and accompanying astringency. Did I ever mention that spiced beers are a bitch to brew well? Overly gingery, also a bit yeasty, which muddies things up too much. It’s like - ok, there’s a strong ginger stamp on this beer but why? What is this going to do for me? Ardunno.

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