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69
95
style
Brewed by Staatliches Hofbräuhaus München
Style: Dunkel/Tmavý
Munich, Germany

bottled
common

on tap
common

Broad Distribution

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RATINGS: 605   WEIGHTED AVG: 3.24   EST. CALORIES: 165   ABV: 5.5%
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COMMERCIAL DESCRIPTION
Dark beer existed in Bavaria long before light beer. This was the first type of beer to be brewed at Hofbräuhaus when it was founded. Today, when beer-lovers all over the world talk about dark beer, they usually mean a Munich style beer. Today, Hofbräu Dunkel - the archetypal Bavarian beer - is still as popular as ever. With its alcoholic content of around 5.5% volume and its spicy taste, it’s a refreshing beer that suits all kinds of occasion. A beer in the traditional Munich style!


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rlgk (10514) - Göteborg/Jönköping, SWEDEN - JUN 2, 2007
Bottle. Amber color, nice offwhite head. Roatsed malt aroma, some burnt sugar, cocoa and chocolate notes. Malty flavor, roasted, chocolate notes, quite a sharp finish with some hops. Roasted and with some smkoy notes.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
KimJohansen (10349) - Frederiksberg C, DENMARK - MAY 1, 2010
Clear mahogany with a medium beige head. Sweet aroma with roasted malt, caramel and breadish notes. Sweet flavour with roasted malt, caramel and grassy hops. Finished dry and bitter.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
bierkoning (10199) - La Tropica, NETHERLANDS - AUG 17, 2004
Cake dough aroma. Slightly roasted. Full bodied. Malty flavor, chocolate cake. A chocolaty bitter aftertaste. A bit thin for its body, but a lovely dunkel, a classic in its type.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
BeerandBlues2 (9685) - Hanover, Maryland, USA - OCT 2, 2008
Bottle. Pours clear brown with a small, fizzy, light brown head, somewhat lasting with fair lacing. Aroma is heavy malt (bread, toast, straw), light hops (herbs), average yeast (earth, broth) with notes of cardboard and apple. Medium bodied, thin texture, soft carbonation, and a metallic finish. Average duration, light sweetness, acidity, and bitterness.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
daknole (9100) - Scottsdale, Arizona, USA - MAY 17, 2009
On tap in Miami shared by Oakes. Cloudy brown pour with a decent sized beige head. Great caramel malt aroma. Flavor is full of caramel, nuts and is a bit sweet. Do yourself a favor and try the Hofbrau beers fresh on tap...what a difference.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
adnielsen (9077) - Fort Collins, Colorado, USA - FEB 1, 2011
Tap at Hofbrauhaus Las Vegas. Pours a uniformly dark brown appearance with a fairly big tan head. Some nuttiness in the nose but mostly just a dark brown lager aroma. Flavor isn’t too exciting with a sweet brown lager flavor with a bit of nuttiness. Sweet malty finish.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
pivnizub (8853) - Bochum, Porúří, GERMANY - JUN 30, 2005
Bottle: Dark amber coloured, brownish medium-sized fluffy head, longer lasting; moderate malty nose (traces of caramel, roasted malts, molasses); sweet malty beginning, moderate sweet flavour; quite full bodied; distinctive sweet malty aftertaste, with a tinge of bitterness. A very good Dunkel, pleasant and decent....

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Drake (8539) - Free Union, Virginia, USA - JUL 4, 2008
Bottle from Whole Foods Charlottesville. Bronze color with almost no head. Nutty, roasted malt aroma. Bitter roasted malt taste. Thin body.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
MoritzF (8493) - Bochum, GERMANY - FEB 21, 2009
(bottle) Clear, ruby amber colour with a big and tanned foamy head. Sweet and almost Bock-like toast-malty aroma with strong notes of caramel and a touch of dark bread an anise. Light-bitter flavour, medium to light bodied with a well-carbonated mouthfeel. Dry toasty malt character with pronounced notes of caramel. Toasty and slightly hop bitter finish with wll-blended sweet malt. Decent Dunkel (21.II.09).

1.6
   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 6/20
GT2 (8427) - San Diego County, California, USA - JUN 7, 2012
Tap at St. Arnold’s in a 0.5L mug, the smallest size available. Holy ___. Deep, clear brown to deep ruby pour. Medium, soapy beige head formation. Weak retention and no lace. Nose is all detergent. Taste is soapy with saltwater. High carbonation on the palate. Very mild chocolate and cherry character, but overall there is no maltiness that say "dunkel". Really has nothing to do with the style.


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