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Hogs Back A Over T (Aromas Over Tongham)

Hogs Back  A Over T (Aromas Over Tongham)

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 Percentile 
71
overall
A Barley Wine brewed by
Hogs Back

Farnham, England

bottling
unknown

on tap
unknown

Local Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
783.32/5.03.31/5.09%18.7Snifter P  Stats

Commercial Description:
Mainly available bottle-conditioned in 275ml bottles. Has been available on cask.
Surrey's stongest beer! Deep tawny colour, complex and powerful yet well balanced with fruity notes, and hints of chocolate & raisins. A truly stunning beer. A distinctive ale from the 'Barley Wine'
Ingredients: Maris Otter pale malt, crystal malt, chocolate malt. Fuggles and Goldings hops.

 Most Recent Top Raters Highest Ratings Who's Rated This?  
 cgarvieuk (2796), Edinburgh, Scotland
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Apr 1, 2007    Updated: Aug 12, 2008
cask.Winter beer fest 07... brown coloured,Rich sweet treacly malt. Lovely well balanced and rich and deep... Oh i really should updated these notes... tk2 Bottle is ok, tasty enough. tk3 ... Cask GBBF 08 ... Bloody marvelous all i could want in a barley wine.


 fiulijn (6120), Como; Lausanne (CH); Malmö (SWE), Italy
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
May 14, 2003  
<i>Bottle conditioned</i><br />Amber to brown color; creamy head.<br />Wonderful aroma, malty, with a characteristic fruitness (pineapple…).<br />Full mouth, malty, heavy; caramel, a touch of fruitness, nuts; perfectly balanced.<br />Bold, bitter final, very long.<br />One of my favourite English... let's drink the second bottle in a couple of years.


 yalnikim (681), Wellington, New Zealand
4.1 Aroma Appearance Flavor Palate Overall
8/105/57/105/516/20
May 28, 2006  
28/05/2006. 275ml bottle from RW&S, Wellington (another Fritha surprise). Burnished copper, still, bright, oily, with no head - just a couple of airy bubbles that pop and disappear. Gorgeous barley-sweet and tobacco aroma from afar, on closer inspection there is caramel, toasty toffee, raisins, port and alcohol. Lovely start. Sweet and luscious in the mouth, toasty background, strongly bitter through the back and then an alcohol glow builds and dies away into a roasty toffee astringency. One of the longer-lasting tannic finishes that I’ve every experienced. A complex beer, not sessional but perfect for a special occasion or when everyone else is on the red wine.


 scotty (764), Scotland
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Jul 15, 2007  
A lovley burnt gold colour, thin beige head thats lasting well. There’s a good bead of bubbles rising in the centre of the glass. The nos e is rich and powerful, lots of crystal malt and fruit. Palate is big and chewy, packed with malt, spice and also has a bit of citrus acidity. These all mingle and linger for ages, keeping the tastebuds quite happy, a well balanced beer for the strength, not overly complex or sweet. It wasn’ till I’d finished this that I noticed that it was BBE 29 Sept 2006, I’d only bought it a couple of months ago, but it has certainly lasted well.


 bhensonb (3222), Woodland, California, USA
4 Aroma Appearance Flavor Palate Overall
6/104/58/105/517/20
Apr 8, 2007  
Bottle. Best before 21APR08. Aroma of ripe stone fruits, sultanas, malt, and a bit of alcohol. Translucent ruby orange color with virtually no head. Starts with fruity malt. Arguably medium mouthfeel. A little woody. Very light belgian candy aspects. A bit vinous, and the hop isn’t all that bitter. The finish is very dry, and the mouth is left puckerish. It seems to change a bit with each sip. Suspect it might go quite plummy with a few more years. Spectacular.



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