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Hogshead Gilpin Black Gold



on tap

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RATINGS: 20   MEAN: 3.79/5.0   WEIGHTED AVG: 3.54   EST. CALORIES: 150   ABV: 5%
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It has a forward flavor of roasted malt, (crystal chocolate and brown) leading the way with hints of coffee chocolate and roasted nut. Finishes with astringent roasted malt combined with the earthy character of the single addition Fuggles hop in a semi-dry smooth finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
Experiment_Ale (653) - Dallas, Texas, USA - MAR 31, 2014
At hogsheads brewery with Chelsia and Garret. Pours black small head. Aroma is tobacco chocolate maltiness. Body is soft and refreshing. Taste is nice big chocolate stout roasty notes.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
anders37 (15535) - Malmö, SWEDEN - NOV 6, 2013
Cask @ the brewery. Pours a dark brown black color with a small tan head. Has a roasted malty chocolate aroma. Roasted malty chocolate flavor with weak hints of caramel. Has a roasted malty chocolate finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jcnielsen (1715) - Charlotte, North Carolina, USA - OCT 12, 2013
On tap at Hogshead. Pours a black color with white head. Sweet, roasty, burnt flavors. Very nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
brokensail (9935) - Orange County, California, USA - OCT 11, 2013
On cask @ Hogshead. Pours almost black in color with a khaki head. Roast, graham cracker, and coffee. Nice chocolate, toasted nuts, and spicy hops. Flavor is tons of chocolate, graham cracker, and roasted malt. Some coffee notes, moderate sweetness, toasted nuts, and a light hoppiness. Solid overall.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jtclockwork (7110) - , New Jersey, USA - OCT 10, 2013
Draft. Pours dark brown with white head. Nose and taste of cocoa, roast chocolate and coffee. Some toasted nuts. Medium body.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Iphonephan (2682) - McLean, Virginia, USA - AUG 4, 2013
On draft at the brewery. Pours black with a tan head. Aroma of chocolate. Flavors of cocoa and some coffee. Toasted moderately bitter finish. Nice porter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
ajnepple (1674) - Clear Creek, Colorado, USA - APR 30, 2013
On tap at Hogshead. Dark brown with a light tan head. The aroma and flavor is roasted malts, coffee, spices, light coffee and dark fruit. Lighter body for a porter, creamy feel with a dry earthy finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
theisti (3093) - Leawood, Kansas, USA - MAR 24, 2013
Half pint draft at Hogshead in Denver, Colorado. The pour is a deep brown burgundy with a 1/2 inch tan head. Head leaves nice lacing. The aroma is lightly sweet dark chocolate, a hint of roast, and a soft bready malt. Engaging nose. The taste is the malt sweet notes initially, dark chocolate, toffee, bread, then turns to the subtle natural, well integrated roast. The palate is medium bodied, soft natural carbonation and a clean slightly roasty finish. Well done Porter, very drinkable. Would have loved to try this on cask.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Steve_0 (2232) - Denver, Colorado, USA - JAN 28, 2013
On Tap at Denver Winter Brew Fest ’13. Pour is deep brown/mahogany with a small tan head; decent lacing. Roast, cocoa, graham crackers, marshmallows, rye, a touch of dark fruits, herbal, and light spice in the aroma. Taste is chocolate, dark roast, good spice notes - cinnamon, anise, nutmeg - a touch of grass and coffee. Medium body with medium-to-soft carbonation. Well-balanced porter full of wonderful chocolate and roast notes. Delicious!

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
arrogantb (1402) - Denver, Colorado, USA - NOV 22, 2012
On cask at the brewery, tasted a friend’s pint and immediately ordered one. Dark black, expected head. Smell is robust, malts, coffee, chocolate, roast. Flavor is very robust porter: coffee, chocolate, malts. It literally coats the tongue and you can taste it lingering in your mouth. Great stuff especially if you like porters. I dare say this might be the best porter in Colorado. Serving type: cask Reviewed on: 08-26-2012 01:55:09

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