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HooDoo The English Mild
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Serve in English pint

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RATINGS: 1   MEAN: 3.3/5.0   WEIGHTED AVG: 2.83   IBU: 15   EST. CALORIES: 120   ABV: 4%
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COMMERCIAL DESCRIPTION
The HooDoo Mild is our take on an English-style bitter – a classic UK session beer. These beers are originally poured via hand-pump and served at “cellar” temperatures. Often called “sessionable” because of the ease of consuming several in a single setting, ours is made with English Maris Otter malt, is naturally carbonated, and drinks clean and crisp, with a subtle complex malt flavor (that just might leave you craving more). A single hop charge at the beginning of the boil gives this beer a supporting bitterness, while letting the delicious malt shine throughout each gulp.


3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 11/20
nakedwhendrunk (2197) - Juneau, Alaska, USA - SEP 13, 2014
Growler from my dude Aaron! Woops, sorry for missing this from a while ago (I’m missing the date, darn, I’m slipping). Anyways, here’s my take on this. This was poured into a pint glass. The appearance was a hazy golden orange color with a one finger white foamy head that dissipated within about a minute. There was some light lacing sticking and then sliding in a stringy sort of way. The smell started off the normal "English soapiness" but in a good sweet malty sort of way. The taste was basically the same with a mild toffee coming through. On the palate, this one sat about a light to medium on the body with a fairly decent sessionability about it. The carbonation was somewhat subdued and good yet grainy. Still, there’s a nice rolling smoothness about it that seems to make everything right. Overall, in my opinion, this one was a well deserved English Mild Ale by style that Alaskans should be proud that an American brewer can do. I’d have again, pass the fish n ’ chips!


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