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Hop Kettle North Wall Bitter

Brewed by Hop Kettle
Style: Bitter
Swindon, England
Serve in English pint


on tap

Regional Distribution

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RATINGS: 11   MEAN: 3.23/5.0   WEIGHTED AVG: 3.06   EST. CALORIES: 132   ABV: 4.4%
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Cask & bottled conditioned; Regular.
ABV has varied between 4.2% and 4.4%.

Full bodied, nice and malty with a lingering mellow bitterness.
Ingredients: Malted barley. Wheat. Fuggles, EKG & Challenger hops.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Sledutah (4660) - Utah, USA - AUG 24, 2014
Cask at GBBF
Clear dark amber with a medium sized beige head, some lacing. Aroma of malts and caramel. Flavors of caramel and floral

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
SaintMatty (5192) - Uppsala, SWEDEN - AUG 18, 2014
Cask (Lamb & Flag, Oxford) - Dark brown with some orangey tinges. Nuts, and dried fruit are in the aroma whilst the taste is fruity and nutty with notes of almonds and carmael. The finish is quite dry.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Benzai (8139) - Oirschot, THE NETHERLANDS, NETHERLANDS - AUG 18, 2014
Sampled @ GBBF. Clear autumnal amber to red-brown color, small beige head. Smell and taste malts, caramel, bitter, nuts, a slight hint of chocolate. Average body and carbonation.

   AROMA 5/10   APPEARANCE 4/5   TASTE 3/10   PALATE 3/5   OVERALL 12/20
Osprey87 (1605) - WALES - AUG 17, 2014
Cask. Dark brown, hazy, small white head. Aroma is biscuity (jammy dodger in particular). Body is medium to light, low carbonation, a touch foamy. Taste is astringent, malty, drying, slightly floral. Not for me. Too drying.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Ferris (3896) - Burnaby, British Columbia, CANADA - AUG 17, 2014
Cask - Grapefruit and pine. Clear gold with a thin head. Woody and resinous with a long deep bitterness.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
tayll85 (12) - Bedfordshire, ENGLAND - AUG 15, 2014
Drinking at the CAMRA 2014 Great British Beer Festival. Very pleasant to drink. Dry finish.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
mR_fr0g (2921) - Hertfordshire, ENGLAND - AUG 12, 2014
Cask at the 2014 GBBF. Amber red colour with a halo of off white head. Aroma is subdued, nutty and raisin with English yeast esters. Flavour is nutty, raisin, medium sweet caramel. Medium sweet palate low carbonation. Fairly standard fare.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
harrisoni (13598) - Ashford, Kent, ENGLAND - JUL 12, 2014
Bottle at Casper is back tasting. Clear brown lasting beige head. Some malt. Some milk chocolate. Ok

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Leighton (10772) - London, Greater London, ENGLAND - JUL 12, 2014
Bottle shared in London. Poura clear, amber-brown with a frothy, off-white head. The nose has lots of toasty bread, some toasty leaves, hints of rubber. Light sweet flavor with some mellow cocoa, rubber, toasted grains, brown bread. Light bodied with average carbonation. Moderate sweetness to finish, burnt rubber, toasted brown bread, dried berries. So so.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Scopey (6713) - Croydon, Greater London, ENGLAND - JUN 6, 2014
Cask at the Red Lion. It pours clear deep brown with a small off-white head. The nose is earthy, brown bread, fruit cake, spice and burnt caramel. The taste is smooth, bitter, earthy, brown bread, spice, toast, charred wood and a touch of cocoa with a dry finish. Medium body and soft carbonation. Solid.

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