RateBeer
overall
89
76
style
Brewed by Hopfenstark
Style: Saison
L’Assomption, Canada
Serve in Tulip

bottled
available

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 111   WEIGHTED AVG: 3.44   SEASONAL: Spring   EST. CALORIES: 180   ABV: 6%
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3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
fonefan (35055) - VestJylland, DENMARK - SEP 6, 2014

Bottle 750ml. @ home on the terrace.

[ As Hopfenstark Saison Station 16 (de Seigle) ].
Clear medium yellow orange color with a average, frothy, good lacing, mostly to fully lasting, off-white to white head. Aroma is light to moderate malty, wheat, rye, moderate hoppy, citrus, grass, moderate yeasty, fruity, spicy, funky, light grapes. Flavour is moderate sweet and bitter with a long duration, grapes, citrus, yeasty, fruity, dry, funky. Body is medium, texture is oily to watery, carbonation is soft. [20140729]

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (31178) - Copenhagen O, DENMARK - JUN 6, 2013
75 cl bottle, thanks to fiulijn. Pours cloudy orange with a small white head. Mild sourish and toasted malty. Bitter and citric. Toasted malty and light caramelish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
anders37 (16691) - Malmö, SWEDEN - MAY 6, 2013
Bottle. Pours a slightly hazy yellow color with a white head. Has a fruity malty spicy yeasty aroma. Fruity malty spicy yeasty flavor with some weak tart hints. Has a fruity malty spicy yeasty finish.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
fiulijn (14513) - Vancouver, British Columbia, CANADA - JUN 8, 2013
Bottle from Elizabeth St., Bellingham
Hazy golden color; small head. The aroma is a bit plastic, some sweat, and light spices. Dry mouthfeel; mid-spicy flavor, but also some vegetables; ordinary bitterness; a bit of metallic feeling in the end.
Not exciting.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
bu11zeye (11942) - Frisco (Dallas), Texas, USA - JUN 6, 2011
(Draught) Pours a lightly hazy golden body with a small white head. Aroma of herbs, banana, florals, and grass. Flavor of canned pineapple, herbs, grass, banana, coriander, light pepper, bread, and earthiness.

3.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 11/20
Travlr (11810) - Washington, Washington DC, USA - APR 15, 2010
Draught at Churchkey, recommendation from Sam. Clear orange, white edge head, good lacing. Aroma is sour orange peel and bubblegum, very nice. Taste is disappointing, sour start followed by unbalanced sweet bitterness. Oh well.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
argo0 (11530) - Washington DC, USA - JUL 14, 2010
Draft. Cloudy apple juice body with off-white head. Aroma is medium sweet, rye, melon, some ginger, funk. Taste is moderately sweet, tropical fruit, some sour, funk, rye. Light-medium body, some creaminess.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
bhensonb (11047) - Woodland, California, USA - NOV 2, 2012
Capped 750 from Wine & Cheese in Clayton, MO. Pours hazy dark gold with a slight foamy off-white head. Aroma is a strange earthiness mixed with citrus. Med body. It’s earthy, and citrus, but it has a rather strong dose of phenolics. I don’t think this is infection - not a nasty sour thing - but rather unusual. Maybe it’s the rye reacting with the yeast.

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Koelschtrinker (10638) - Köln (Cologne), GERMANY - AUG 20, 2014
Hefiger, wenig süßer Antrunk mit hopfigen Noten. Süffig, bitterer und zitrusartig hopfig werdend. Bananennoten, vollmundig hopfig herb. Gut. 11/9/10/12/12/10

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Lubiere (9999) - Ottawa, Ontario, CANADA - MAY 25, 2008
A lightly hazed golden saison with a very thin white head. Pleasant aroma of bananas, cloves light anise and berries. In mouth, a sweet an oily saison, with bananas and strawberries, notes of cloves and herbal mint. A very nice and enticing beer. On tap at Vices et Versa, 6 Feb. 2008.


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