RateBeer
overall
85
68
style
Brewed by Hopfenstark
Style: Saison
L’Assomption, Canada
Serve in Tulip

bottled
available

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 138   WEIGHTED AVG: 3.44/5   SEASONAL: Spring   EST. CALORIES: 180   ABV: 6%
No commercial description


3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Stoned99 (1151) - Montreal, Quebec, CANADA - OCT 24, 2015
750ml bottle shared with brother in law. Aroma: rye, cereals, lemon, spices and a tiny bit wild. App: hazy golden orange with lots of unappealing particules in suspension. Taste and palate: medium body, lively carbonation, light dry bitter finish. Overall: Not like all those wild and brett out there these days but q good representation of the style. Good.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rederic (3253) - montréal, Quebec, CANADA - APR 3, 2007
On tap at the brewery, during their grand opening, Hazy amber-orange hue, with a very small beige head, yeasty dough, fruity nose of ripe apples, hint of nutmeg spiciness, a bit wheaty, with a subtle rye cereal note in the aroma follows through on a medium-bodied palate with a yeasty, fruity character of sultana, ripe apples, with a flowery hop accent, a nutmeg spiciness, an orangeish rye mouthfeel, leading towards a fruity, malty finish.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Radek Kliber (7113) - Toronto (Can) Krotoszyn (Pol), POLAND - JUN 8, 2007
On Tap at Mondial.
Bright orange, copper with creamy ring on top. Neat hue.3+
Good rich, ripe fruity nose, Soft rye character blended with other notes, Fruity, rich grainy nose.
Wheat and rye in blend, strong fruity notes, soft, sweet finish. Pleasant ale to have.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
muzzlehatch (4576) - Beloit, Wisconsin, USA - JUL 1, 2007
UPDATED: AUG 22, 2016 Un-Muzzling Olde Muzzlehatch Ratings, #14. Vermont Brewer’s Fest, July 2008, sample 7 (draught). Much better on a second try, some interesting spiciness in the nose, and caraway rye is in evidence...cherry and sour apple in the body, spicy dark rye breadiness, this is fairly similar to the Bière Sure but with a little more accent on the malt, a little less tartness, a little more dryness. Rating is for this second sample only.

Sampled draught at the Mondial, Montreal (May 2007). Opaque apricot in color, little head, no real lacing....apricots in the nose as well, at first the fruitiness dominates but a bit of earthy funk works its way in eventually....body starts out rather too sweet, dries out a bit midpalate, gets a bit mineralic and salty to finish....somewhat "dirty" or rough on the palate and too sweet and syrupy overall, too much fruit-sugar....drinkable, but a disappointment. 6-3-5-3-11=2.8

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
VTHopHead (1511) - Barre, Vermont, USA - AUG 3, 2008
Sample at the 2008 VT Brewers Fest - Poured a slightly cloudy pale yellow in color with a small white head that quickly faded, Aroma is of bready yeast, bananas and some citrus. Flavor was also yeasty with the sour citrus and other fruits. Finishes with a mild sourness. Nice...

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rudolf (2353) - Buffalo, New York, USA - OCT 26, 2008
Tap @ Cask Days. Very hazy golden yellow, soft but resilient white head. Nose is tons of yeast, bright fruits, banana, clove, apple skins - a very aggressive nose. Flavor is bright apple skin, light must, eyast, lemony banana. Earthy fruit in the finish. Very nice and verrrry aggressive.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
GonZoBeeR (3061) - ste-catherine, Quebec, CANADA - MAR 7, 2010
On tap at the brouhahah pub.... Aroma:Citrus,floral... Appearance:Hazy orange,foam head... Flavor:citrus,orange juice......

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
argo0 (13069) - Washington DC, USA - JUL 14, 2010
Draft. Cloudy apple juice body with off-white head. Aroma is medium sweet, rye, melon, some ginger, funk. Taste is moderately sweet, tropical fruit, some sour, funk, rye. Light-medium body, some creaminess.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
jredmond (7402) - New York, New York, USA - AUG 2, 2010
Draft at monks. Pours an orange body with slight haze. Aroma is strong yeast and wheat. Mouthfeel is entirely smooth with notes of wheat, yeast, spice, coriander, lemon, and apple.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Viper666 (3271) - Richelieu, Quebec, CANADA - NOV 22, 2011
Dégustée en fût au Vices & Versa à Montréal. De couleur orange-dorée et voilée. Nez de grains de céréales sucrées, moyen de pain de seigle, léger de houblon herbeux aux notes florales et léger de levures fruitées (agrumes, léger d’abricots avec des traces de bananes) aux petites notes épicées. Moyennement ronde en bouche avec un pétillement moyen et une texture moyennement crémeuse. Moyen goût de levures fruitées (agrumes, traces d’abricots et de bananes) aux notes épicées (clou de girofle, traces de poivre) lors de l’entrée en bouche auquel se rajoute un goût de grains de céréales sucrées avec un moyen goût de pain de seigle (notes asséchantes) ainsi que des traces de biscuits puis en finale l’on retrouve une légère-moyenne amertume de houblon herbeux (herbes mouillées) aux faibles notes florales. Post-goût moyen et moyennement sec, moyen-léger amer de houblon herbeux avec des notes fruitées (zest d’agrumes) et des traces de blé. (printemps 2007)


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