hvdstam (12) - Neerpelt, - NOV 27, 2012
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
One off my favorites only hard to get; full flavor, well balanced, nicely hopped, fruity&spicy aroma’s, compliments to the brewer Hans, cheers Huib
Douberd (3979) - Arnhem, NETHERLANDS - JAN 23, 2016
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
(Hopjutters Triple Hop) Stubby bottle 330 ml at home, served into a big tulip, ABV 7.3%
Orange golden colour on the body, very hazy, with a two fingers tall and thick, white head sitting on top, with very good retention.
Light hops on the aroma, grass, grapefruit.
Nice taste with a touch of refreshing sourness, malts, grass, light yeast, apricit and peach.
Medium thin body, high carbonation.
Not really an IPA in my opinion, pretty much your standard belgian ale but with more hops. Very drinkable though.
chrisv10 (13815) - DENMARK - JAN 22, 2016
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle, 7.3%. Hazy goldenwith big off-white head. Aroma malt, fruit, yeast. hop, grass and orange. Flavour is malt, yeast, grass, hop, little orange, medium sweet and medium bitter.
gunnfryd (13583) - Kristiansand, NORWAY - SEP 10, 2015
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
KRS 140315. Golden colour with a white head. Aroma is citrus, malt, hop, fruit. Flavour is citrus, yeast, sugar, hop, malt, apple, grass, herbs. Ordinary beer.
KansaiBeerLvrs (3791) - Kyoto, JAPAN - AUG 24, 2015
3.2 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Bottle bought on a whim at Hopduvel in Gent. A beautiful cloudy blond with a dense white head. A bready fruitcake featuring candied oranges and grapefruit aroma. Med-light bodied with a prickly carbonation and somewhat harsh bitter hop finish. The taste is astringent bitterness and citrus zest. Particularly lemon and lime. Very rough body/flavor but the nose is nice.
freretoc (1374) - Besançon, FRANCE - MAY 31, 2015
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bue en bouteille de 33cl à la maison,
couleur blonde avec des reflets orangés, mousse moyenne tout comme l’effervescence?
Attaque Mandarine en bouche assez prégnante continuité sur le citron et le guarana.
Alengrin (3861) - BELGIUM - MAY 14, 2015
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
’Tripel hop’ is sometimes considered a new substyle of tripel in Belgium nowadays, and all of them are more or less indebted to the first Duvel Tripel Hop; I guess most of these new generation hoppy Belgian ales qualify for the ’Belgian IPA’ label, but some are hoppier than others and to begin with, being hoppy does not automatically make an ale an IPA, of course. This one is Hopjutters’ interpretation, the hobby brewers a friend of mine knows in person. Initially thick and frothy but quickly diminishing though well-retaining, lacing, egg-white head over a warm ’old gold’ coloured, almost clear beer, more orange and misty with deposit. Elegant and inviting aroma of freshly cut grass and nettles, fresh strawberries and even a slight hint of strawberry ice cream, orange juice, a ton of field flowers, red apple, overripe peach, young ’jenever’, unripe mango, apple cake, honey - this seems to blend the aromatic ’citrusness’ of American IPAs (clearly the most ’world-conquering’ beer style of our day and age) with the good old yeasty ’esteriness’ of Belgian tripels quite well. Based on the aroma alone, this already reveals itself as a perfect candidate for the ’Belgian IPA’ label. Taste begins with fruity esters (mango, blood orange, peach, pineapple) and a strong, sharp carbonation, sourish touch and a subtle hint of the ensuing citrussy hop bitterness already in the onset; smooth, bready malt sweetishness follows, spicy yeasty accents dancing on top of it, eventually evolving in a satisfying finish of persisting yeasty fruitiness, juicy maltiness and of course the expected floral, aromatically herbal, lightly citrussy hops, with a more earthy bitterness to them as well; still, it is the initial fruit sweetness which lingers the longest. Honestly speaking, I expected more hop bitterness, but I would still consider this a good and typical example of a Belgian IPA; I think it’s about time this website begins to recognize this as a style, though admittedly it would become very hard to distinguish between it and both abbey tripel and ’Belgian strong ale’ (which by itself does not mean anything in the first place). In any case, however, I would not have classified it here as a full-fledged IPA - I am still waiting for the first real American-style IPA in this country (the collaborations between Saint-Feuillien and Green Flash notwithspoken). Not considering style issues though, this is a very pleasant beer, clearly made with love as is advertized on the label, very ’Belgian’ in its yeasty esteriness, but well-balanced at that, without any obvious off-flavours. I expected a lot less from this, nice surprise.
oh6gdx (23913) - Vasa, FINLAND - MAY 4, 2015
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle@HBF2015. Hazy orange colour, big creamy white head. Aroma is Aroma is fruity, spicy, yeasty and some slight zesty and wooden notes. Flavour is quite similar. More balanced with the yeast poured in though.
kustie (587) - Tampere, FINLAND - APR 18, 2015
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle. Hazy golden color with a lasting white head. Aroma has citrus, yeast and pine. Taste is dry and bitter with quite long finish. Flavors of citrus, malt, pine. Not so good aftertaste.
Hermod (5147) - Vantaa, FINLAND - APR 11, 2015
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
33cl bottle, sample. Murky orange, thick white head. Yeasty, fruity, floral notes. Flavor has Belgian hops, floral notes, yeast. Citrusy notes, nice bitterness, spicy finish.
Hansen (8150) - Assentoft, DENMARK - APR 4, 2015
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Golden coloured and hazy. Has a white head. Aroma is sweet, faint yeasty. Flavor starts sweet, light bread, yeast. Creamy, dry texture, a bit astringent.