RateBeer
overall
100
98
style
Serve in Snifter

bottled
common

on tap
common

Broad Distribution

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RATINGS: 686   WEIGHTED AVG: 4.06   SEASONAL: Special   IBU: 70   EST. CALORIES: 315   ABV: 10.5%
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COMMERCIAL DESCRIPTION
Beware! Beware! The Double Oatmeal Russian Imperial Stout will destroy your taste buds like no other. More hops and more malt than BORIS create a super deep roasted and full bodied flavor, making this the great, great grand daddy of all stout styles.


3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
BelgianBeerGal (3103) - Panama City, Florida, USA - SEP 9, 2010
Bottle shared in Texas provided by Exiled...Thanks Jason. The aroma and the flavor remind me at times of slightly over-cooked toast. Also the familiar notes of chocolate, coffee and vanilla. Drank lighter than expected.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
bu11zeye (11933) - Frisco (Dallas), Texas, USA - SEP 8, 2010
(22oz bottle, courtesy of Exiled) Pours an opaque black body with a small tan head. Aroma of chocolate, toasted bread, caramel, and roasted malt. Flavor of roasted malt, coffee, burnt grains, some vanilla, and chocolate.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
vyvvy (3904) - Florissant, Missouri, USA - SEP 5, 2010
Another thanks to either Plaleslu or xmarcnolanx for sharing this one. Pours almost black with a tan head. The aroma has lots of heavy roasted malt, cocoa, raisin, soy, vanilla and very prevalent alcohol. The body is thick and chewy with subdued soft carbonation. The flavor begins with roasted malt, cocoa, alcohol and spice - I’m not picking up a whole lot else. The finish has soy, alcohol and earthy hops. This was big and rich, but didn’t light my world on fire.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
zathrus13 (1704) - Mount Laurel, New Jersey, USA - SEP 5, 2010
Bottle. Pours black, with a small, brown head. Aroma is roasted malt, hops, coffee, and oats. Flavor is roasted malt, coffee, hops, dark fruit, molasses, alcohol, and chocolate. Creamy palate, with a fairly heavy body.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Sparky (2133) - Phoenix, Arizona, USA - SEP 5, 2010
Bomber shared by Rusty – thanks! Pours pitch black with little to no head. The nose is ash, charred malt, cocoa and oats. The taste is coffee, ashy cocoa, burnt oats and bakers chocolate. Medium semi-creamy mouthfeel. Very nice!

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
EinStein (52) - Cleveland, Ohio, USA - SEP 4, 2010
UPDATED: SEP 6, 2010 Poured from a bottle into a snifter. Aroma is strong roasted malts and chocolate. Pours jet black with a thin brown head. Roasty taste with lots of chocolate and a hop on the end. Nice and full bodied, a little boozy. Mmm mmm, delicious!

2.8
   AROMA 4/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
madvike (2672) - Middleton, Wisconsin, USA - AUG 30, 2010
Bottle from moejuck...thanks Joe! - Deep and black, but very little head. Real hot...lots of sharp alcohol, light smoke, dark roast. But really hot. Taste is better. Less heat, more smoke, some molasses sweetness, and a lot of dark roast. Pretty smooth, though a nice roasty finish gives it some snap. Syrupy and slick, with a decent amount of heft. Not my favorite, but tastes better than it smells.

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
BVery (5979) - Burnsville, Minnesota, USA - AUG 29, 2010
UPDATED: DEC 30, 2013 Bottle. Very dark pour with a reddish head. Big roasty chocolate nose and taste. Very smooth. Somewhat hoppy for an impy stout. Excellent.

4.3
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
RasmusOtt (1063) - Aalborg, DENMARK - AUG 29, 2010
UPDATED: JUN 24, 2014 Pours black with a small dark/brown head. Aroma has chocolate cocoa beans, nutty, dark caramel, dark dried fruits, roasted malts and some hops. Taste is quite similar with some liquorice, coffee, dark dried fruits, some hops, hard roasted malts, dark caramel, tar, espresso, nuts, chocolate and a hoppy end to it. Very nice..

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
smith4498 (2988) - Miami, Florida, USA - AUG 28, 2010
Pours thick and black with light brown head. Aromas of chocolate and roasted malts. Sweet and sticky, loads of chocolate and roasted malts. Pretty hoppy for a stout. Full body. Rich and creamy with a velvety mouthfeel. Minimal carbonation.


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