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RATINGS: 79   WEIGHTED AVG: 3.25   SEASONAL: Winter   EST. CALORIES: 234   ABV: 7.8%
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COMMERCIAL DESCRIPTION
Hoppy Claus, available for a limited time, is an amber ale brewed with Belgian malted barley and a 'secret' blend of spices. This seasonal brew represents Hoppy Brewing Company's dedication to crafting the finest ales available today.


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
puzzl (3249) - New York, New York, USA - AUG 12, 2008
Bottle. Hoppy chocolate aroma with minor spice. Some pumpkin. Lots of spice in the flavor with strong pie spices, nutmeg, cinnamon and such. Very much like a pumpkin ale. Pretty nice. The hoppiness adds a good dimension to this.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Headbanger (3226) - Aurora, Illinois, USA - DEC 31, 2011
22oz bottle 12/31/11 (Binny’s Glen Ellyn)-44° in Lager Glass-Pours a light to medium amber with a small off white covering for a head. Aroma of spices, caramel, and matl. Taste of spices, malt, caramel, and toffee. This medium to full bodiedbrew is well balanced and goes down quite easily. Nice holiday brew.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
thegreenrooster (3159) - St.louis, Missouri, USA - JUN 25, 2014
Pour is a hazy red with a small white head. Aroma is all spice. Nutmeg and cinnamon. Flavor is kind of a syrupy malt with some of the spice. Finish leaves some candied apple like malt with some butterscotch on the tongue. This was a bargain bin pickup at about a quarter of the regular price so it was probably well past its prime as the spices were kinda lost. But fresh I could see this as a overly spiced winter ale.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
joeneugs (3108) - Livermore, California, USA - JAN 4, 2014
On draft at Tap 25. It pours a deep golden orange color with an off white head. The aroma has some nice notes of cinnamon, nutmeg and fresh baked pastries. The flavor is a bit heavy on the spices with background bready malts. Pretty thick body and some solid bitterness in the finish along with slight astringency from the spices. Pretty dry and bready without much sweetness. It could have used a touch more sweetness with the spices actually.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
DarkElf (3033) - La Jolla, California, USA - FEB 26, 2007
08-Dec-06 (22 oz bottle: $2.99 at BevMo in La Jolla, CA) Years ago, I began experimenting with adding a bunch of spices to my pancakes and the first time, I went overboard on the nutmeg. The result was a bitter, unpleasant pancake and I tossed the whole batch. Just like those pancakes, the spices in Hoppy Claus have been added with reckless abandon. The grainy malts are moderately sweet and caramely, but are easily overshadowed by the strong spice component and a persistent bitterness from both hops and spices. Bitter spices seem to include an entire crop of ginger, plus nutmeg, clove and possibly cinnamon. Despite the moderate sweetness, the medium-bodied beer is quite dry right through to the long-lasting finish. Medium-high carbonation and enduring bitterness keep the palate lively and crisp, though a bit astringent. Spicy, grainy nose is more enjoyable because you can’t smell astringent bitterness. Copper in color and fairly cloudy initially, despite the lack of sedimentary evidence of bottle conditioning, but when the beer magically clears up over time, the cloudiness is obviously chill haze. Fluffy, light-tan head rises to nearly about half an inch in height before settling back down to a thin, filmy layer. Overall, there’s just too much focus on the spice for this beer to be truly enjoyable or a candidate for repeat purchases.

3.3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
smith4498 (2980) - Miami, Florida, USA - JAN 22, 2011
Pours slightly hazy copper color with off white head. Smells like a pumpkin pie with cinnamon and nutmeg and some toasted malts. Similar flavors. Medium body with lively carbonation.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
Snojerk321 (2975) - San Diego, California, USA - DEC 28, 2007
22oz bottle from Bevmo Carmel Mountain. I was a lot more into this beer than I thought I’d be. Had a great spicy, sweet nose. On the pallet I found hints of habanero, banana, and other random fruits.

2.7
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Palidor19 (2919) - Brandon, Florida, USA - JUN 1, 2011
lots of herbs with a strange funkiness. hops are short and bitter with a spicy assortment

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
LinusStick (2814) - Moon Twp, suburb of Pittsburgh, Pennsylvania, USA - FEB 8, 2007
What an incredible different beer. Acquired via trade with Dirty_Martini...I owe you! I have never experienced a beer like this. The aroma was nutmeg and cinnamon....yes you read that right. The pour was a hazy brown with a thin white head with decent lacing. The taste was the same as the aroma with a hoppy bite. Very nice!

3.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 10/20
ucusty (2691) - raleigh, North Carolina, USA - DEC 16, 2007
Pours copper and hazy with fluufy off white head, and some spotty lacing. Pumpkin spice aroma. Pumpkin, hops, and nutmeg. clove on the finish


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