 kp (8600), Woodstock, Georgia, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 3/5 | 11/20 |
Nov 7, 2009
Name: Fest o’ Furry
Date: September 21, 2009
Mode: Draft
Source: Brewpub
Appearance: clear copper, fine beige head, streaks of lace
Aroma: light sweet caramel malt aroma, light floral hops
Flavor: sweet malt flavor, light balancing bitterness, touch of caramel sweetness, light earthyness, just a hint of spicyness, light bitter finish
Aroma: 5/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 11/20
Rating: 2.9/5.0
Drinkability: 7/10
Score: ** /4
troopie (915), USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Oct 19, 2008 Draught. Pouted deep ambergold with thin white head. Malty aroma. Some nuttines, maltiness and anough hop. Clean malt finish.
Angeloregon (2038), Portland, Oregon, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Oct 13, 2008 Fresh hop on tap at HUB in Portland, OR--Amber-ruby chestnut body with a creamy, spotty whitish head. Faint candy sugar nose with sticky maltiness and Willamette hops. Like Parsec Pale, has nuttiness and creamy, piquant finish. Both beer I found mildly cloying. Clean all the way through, too.
beerinmarch (2829), Washington, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Oct 11, 2008 On tap at Belmont Station. Deep amber hue with a smooth off-white head. The idea was a fresh-hop oktoberfest, an interesting idea, I usually think malt focus on oktfests contrasted against the green hop focus of the fresh hops. This pulled it off nicely, toasty biscuit malt flavor up front, soft caramel. Lighter bodied, felt even more so with the wet hops, giving off soft citrus notes. I didn’t find this cloying at all, quite the opposite, I’m not sure if that is the description above or someones rating, but I didn’t get any cloying sweetness.
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