troopie (446), USA Jul 26, 2008 Draught. Poured black with thick foamy head. Thin but good aroma of malt. Faint flavour of malt and coffee. Tasted more like bread than beer. Faint mouth feel. Thin finish, coffee and grain. This is a faint stount, and while not bad, can’t be said to be good either. raphael (244), Portland, Oregon, USA Apr 27, 2008 aroma of brown sugar, roasted malt and coffee. Totally black opaque with the quickest tan head. good balance int he mouth with slight carbonation and a little sleekness flavors of coffee, dark choclate, grape, light lemon boFNjackson (482), Portland, Oregon, USA Apr 20, 2008 Tap @ HUB... Poured black with a nice, light brown head. Aroma of roasted barley-malt and coffee beans. Smooth and fluffy palate. Unique flavors that are more than just coffee and stout. Great chalky notes that are earthy and full. unrulythings (60), Portland, Oregon, USA Apr 11, 2008 quite possibly one of the best stouts that I’ve had. on tap at HUB, pours deep brown, almost black with a medium head. aroma is filled with coffee and nutty notes. flavor is full of deep coffee notes with an earthy balance. hairbender is obviously the key ingredient here. an easy but complex drinker. Angeloregon (1549), Portland, Oregon, USA Apr 1, 2008 Poured a medium-dark brown-black body with a small whitish head. Nutty, earthy nose with mild bitterness. Clean and rich with some complexities. Not too bad.
|