travita (4416) - Frisco, Texas, USA - MAY 12, 2010
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle thanks to thirdeye11. The smell is malts, hops, more malts, roasty, and slight chocolate. The look is brown, clear, not much head. The taste is hops, slight malts, more fruits.
boFNjackson (4191) - Portland, Oregon, USA - JUN 28, 2009
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Tap from Organic Brewers Fest... Poured deep brown with an off-white head. Hoppy, wood-like aroma. A little acidic but a nice hoppy tone. A little bit of toasty malts. Sweet, bread-like finish.
TimE (4118) - Tokyo, JAPAN - JUN 27, 2015
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
lots of crystal malts chocolate malts decent bitterness. Rounded black IPA.
hayduke (3767) - Eureka, California, USA - JUL 2, 2012
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Shared with Strykzone on Facebook Chat. Poured a very dark brown tending toward black with big foamy tan head. The nose is citrus and floral hops, Medium to full in body with a resin mouthfeel. The flavor is well roasted malts with a big hop set of flavors including pine, citrus, and flowers. There is a nice bitterness that carries over into the finish. To me this sort of defines what a black IPA should do with a great balance between the roasted malts and hops. Very nice.
MrChopin (3726) - Baltimore, Maryland, USA - JUN 11, 2010
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle thanks to olympuszymurgus!Transparent dark brown, red highlights. Dank mint, earthy nose of light flour. Flavor is more malt up front, light green bitterness and pine with something that reminds me of cat litter. Very salty, piney earth finish. Light profile throughout, nothing dominates the other elements, but then again there isn’t much here.
gam (3600) - brisbane, AUSTRALIA - SEP 27, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Beige head dark pour medium carbonation aromas citrus strong malt notes of good lagers of old for some reason the flavours medium bitter grapefruit lemon caramel apricot resin touch roast coffee a certain crispness the finish fair tasting ale good crisp hops smooth to crisp malts medium bitter nice resin touch good black IPA
beerbill (3567) - Laurel, New York, USA - MAY 18, 2010
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
22 oz. bomber courtesy of a trade with DA. Pours very dark brown, just about black, with a moderate tan head that lasted until mid-glass and left partial lace. Very pleasant aroma of fruity grapefruit along with some very mild malt. The flavor is most definitely tilted towards the hops with strong pine and grapefruit bitterness. Given the darkness of the beer, I thought there would be more of a roasted malt backbone, but the malt is very subdued. Moderate-strong bitterness at the finish. Medium bodied. One for the hopheads.
Crit (3561) - Surrey, British Columbia, CANADA - MAY 17, 2011
4.3 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
UPDATED: SEP 18, 2011 Deep brown,lasting beige head.Earthy piney hop/ brown sugar nose.. Brown sugar start, piney mid, big long bitter hop finish. Tasty and complex
BillKismet (3502) - Seattle, Washington, USA - JAN 26, 2011
3.8 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Sasparilla black body with browned froth head. Lovely merging of carafa roast and cascade hops. Clean, de-bittered roast presence with rolling waves of floral cascade goodness and chocolate undertones. The finish is also Cascade juicy bitterness.
Aubrey (3489) - Bellingham, Washington, USA - MAR 2, 2011
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
I fell in love with this beer after the first sip. And I don’t say that often. I just found it that good. It had an enticing nose filled with chocolate and citrusy hops. Then a great mouthfeel and a dryish finish. Huge pine bursts in the mouth right off the bat. A sappy sweetness quickly morphs into an explosive bouquet of hop aromas (pine trees, flowers, wild grasses and mint). Like fresh herbs coated in a resinous syrup. Chocolate and dark grains also take hold of your olfactories. Man, what a tasty, fresh-tasting Cascadian Dark Ale. Easily one of the best I’ve ever had.