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Home > Brewers > Denmark > Hornbeer >

Hornbeer Røgøl

Hornbeer Røgøl

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 Percentile 
53
overall
A Smoked brewed by
Hornbeer

Kirke Hyllinge, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
153.15/5.03.11/5.05.7%24.2 Dimpled mug, Lager glass, Stein P  Stats

Commercial Description:
Danish: Denne øl er ikke for hvem som helst! Den kræver sikkert lidt tilvænning for de fleste. Derefter skiller den vandene. Enten elsker man den, eller også går man i en bue udenom. Prøv den een gang, to gange, tre gange... og døm så. Ideen til denne øl er opstået under et besøg i ølmekkaet Bamberg i Sydtyskland. Her kan de lave rauchbier. Vi har så forsøgt at ramme vores egen smag. Røgøl er undergæret og lavet af seks forskellige bygmalte, hvedemalt, saazhumle, gær og vand. Røgøl skal nydes kold – gerne 5-7 grader. Især første gang. Den er rigtig god til røget mad. Prøv den til rugbrød med røget skinke eller pølse.

Most RecentTop RatersHighest Ratings Who's Rated This?
 HenrikSoegaard (2867), Randers, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20

May 20, 2008  
Draught at Aarhus beerfestival. Frothy white fair mostly deminishing head. Dark brown colour. Moderate malty and hopy aroma. Distinct smoke-notes. Moderate bitter flavor with light smoke tone. Average finish. Oily palate. Actually quite nice.

 fonefan (4000), Ulfborg, Denmark
3 Aroma Appearance Flavor Palate Overall
6/102/56/103/513/20
Jul 3, 2008  
Draught @ Ølfestival Aarhus 2008.
Clear medium brown color with a small, frothy, fair lancing, mostly diminishing, off-white head. Aroma is moderate malty, roasted, moderate yeasty, meat - smoke, toffee. Flavor is moderate sweet and bitter with a average duration. Body is medium to light, texture is watery, carbonation is soft. (160508)


 yngwie (3322), Kristiansand, Norway
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jul 2, 2008  
On tap at Århus Ølfestival. An almost clear, quite dark brown beer with a beige head. Smoked, bacon-ish, malty aroma with caramel. Medium to full, mellow mouthfeel with flavors of smoked malt, sweetness, caramel and a little unwanted touch of metal. Sweet, smoked finish. Maybe a bit sweet overall, but a nice beer. (080516)


 fiulijn (5650), Como; Lausanne (CH); Malmö (SWE), Italy
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/103/510/20
Jun 8, 2008  
Draught at Ølfestival 2008, Århus
Hazy dark chestnut color. Light aroma, with sweet wood and apples, and an imagination of smoke. It doesn’t have much body, even weaker at the end; there is some mild caramel flavor and very light smoked touch, light apples; the final is a bit harsh. This one as well shows some problems, with the lagering probably.


 Ungstrup (10801), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/102/57/103/514/20
Jun 5, 2008  
Draft at Ølfestival, Århus, 2008. An unclear red-brown beer with no head. The aroma is smokey and malty with a light touch of bacon. The flavor is sweet with notes of smoke and bacon, leading to a dry smokey finish.


 ChristianScheffel (1996), Odense, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jun 2, 2008  
Hazy dark brown with a small off-white head. Aroma has bacon smoke, toffee and a little green apple note. Dry and malty with a decent smoked character.




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