Brewed by Hornbeer
Style: Imperial Stout
Kirke Hyllinge, Denmark
Serve in Snifter


on tap

Broad Distribution

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RATINGS: 365   WEIGHTED AVG: 3.92/5   IBU: 120   EST. CALORIES: 330   ABV: 11%
Danish: Nu synes vi, at tiden er inde til denne øl. Her er tale om en kraftig stout på 11% med coffeemalt, choclatemalt, black malt og honning. Vi har humlet til 120 IBU, vi har tørhumlet og lagret den med egetræ og valnød. Nu synes vi, at den har lagret tilstrækkeligt, så nu skal den på flasker. Hvad smager den af? Dem der har smagt den, siger kaffe, lakrids, honning, eg og valnød. Men døm selv.
Brygget med kaffe malt, chocolate malt, black malt og honning, tørhumlet og lagret med egetræ og valnød.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
argo0 (12498) - Washington DC, USA - AUG 15, 2015
50cl bottle. Small tan head atop black body with brown edge. Aroma is moderately sweet, milk chocolate, roast, some anise. Taste is moderately sweet, roast, milk chocolate, some anise/cinnamon. Medium body, some stickiness.

   AROMA 7/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 15/20
Hallstein (354) - Skogn, NORWAY - AUG 4, 2015
Coffee, chocolate, roasty flavors. Dark fruits. Full bodied. Quite good. Finishes with tons of coffee and chocolate. Looong finish! Delicious! ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
MrOrla (1158) - Odense C, DENMARK - JUL 22, 2015
TAP at c4. Pours black with brown head. Aroma if choko, roast. Licorice,coffe. Taste is the same, very Coop, very nice.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
sokuzs1 (321) - - JUL 18, 2015
Aroma: chocolate, licorice, butterscotch, soy sauce, alcohol, nuts Taste: medium sweet, medium bitter, chocolate, roasty, licorice, nuts, caramel,herbal, alcohol in the background

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Davros (2460) - Melbourne, AUSTRALIA - JUL 17, 2015
Pours black with a dark tan head. Nose shows liquorice, woody notes, sweet malt, caramel and chocolate fudge. Heavy and decadent flavours, with lots of roasted malt, some liquorice and a whack of booze.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
hesoo (80) - Warszawa, POLAND - JUL 13, 2015
Bardzo klasyczny RIS, bardzo zwykły co w przypadku tego stylu oznacza: - bardziej czekolada mleczna niż ciemna, kawa z cukrem ciemnym i trochę melasy, miodu gryczanego - pełnia średnia do wysokiej - degustacyjne piwo, ale nie z tych wybitnych. - w nosie kawa i słodycz. RIS w moim typie czyli słodszy, pełniejszy do degustowania.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
gam (3732) - brisbane, AUSTRALIA - JUL 5, 2015
Very dark brown pour near black medium tan head mild carbonation aromas woody molasses honey raisin chocolate rich coffee fudge note liquorice caramel the flavours roast coffee molasses raisins honey liquorice caramel medium bitter smooth rich chocolate fudge rich cocoa woody richness nut good balance honey a winner for me in these imperials the finish best tastes sweetness some natural goodness lasting bitter taste stirring hop flavours classic type imperial

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Jimbo2 (67) - DENMARK - JUL 4, 2015
One of my personal favourites from Hornbeer. Very full bodied, chocolatey malts and a large amount of hops as well. Keeps on giving.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
aleigator (550) - GERMANY - JUN 28, 2015
Pours a huge beige head, with a viscous, motor oil black color. Tastes very hoppy for an imperial stout, with leavy, almost fruit hops among bready to biscuity malts. Mingles a walnut aroma into this foundation, putting the beer into a more typical stout direction, revealing roasted coffee and even a honeyed hint. Has a lower carbonation and a medium to fuller mouthfeel, exhibiting its fantastic variety of flavors. Begins silky smooth, with black ground coffee, bakers chocolate and old walnut shells. Drinks amazingly dough, with lots of cream balancing sucessfully the distinct, earthy bitterness. A whiff of honey from the nose gets transformed into the flavors, adding just a glance of sweetness to the dominant coffee, also evoking glazed caramel, but only in smallest quantities. Finishes with the honey sweetness, luscious fudge, a distinct, earthy nut infused maltiness, among slightly tropical hops, creating a silk dryness which then evokes the prominent coffee bitterness. Wow, what a treat! This features the most versatile possible taste for a non ba-stout, exhibiting black ipa features, coffee stout features, and sweet oatmeal stout features, all blending perfectly together, gently illustrated by whipped cream.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mgajdaczewa (1129) - Katowice, POLAND - JUN 25, 2015
W aromacie czekoladowo - kawowe bogate nuty, lekko likierowe, zapowiedź gęstego, degustacyjnego trunku. Smak dostarcza mniejszej niż spodziewanej pełni, nuty czekolady deserowej, dobrze ukryty alkohol, względną pijalność i dobrze ukryty alkohol. Wszystko na swoim miejscu, ale jakoś tak mało intensywnie.

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