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Howe Sound Mettleman Copper Ale


 Percentile 
55
overall
An Amber Ale brewed by
Howe Sound Inn and Brewing Co.

Squamish, Canada

bottled
available

on tap
unknown

Local Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
113.19/5.03.13/5.0Spring5.5%70.6English pint, Shaker P  Stats

Commercial Description:
A delicious, malty, copper ale brewed in limited quantities every spring. Made with 100% barley, hops, water & yeast. Named for the Canadian epic Squamish Test of Metal Mountain Bike Race, a 67am single track race that features 800 riders and an array of community volunteers to make it Canada's most successful grassroots mountain bike race.

 Most Recent Top Raters Highest Ratings Who's Rated This?  
 mgermani (648), Vancouver, British Columbia, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/104/514/20
Sep 19, 2007  
Pours a clear copper with a decent head and some lace. Brown sugar aroma, sweet and malty and enticing. Tastes very much like a pale ale crossed with a brown ale - interesting chocolate malt flavour, not too heavy on the crystal and still enough hops to keep things interesting. Well balanced, light butter/diacetyl, with a warm toffee finish. Carbonation is quite good, considering the problems I’ve had with Howe Sound 1L flip-tops. This beer reminds me of a basic macro "Pale Ale" but with enough character to carry it through. Very sessionable!


 presario (2497), Calgary, Alberta, Canada
3.5 Aroma Appearance Flavor Palate Overall
6/104/58/103/514/20
May 22, 2008  
Bottle. Dark amber. Good off-white head and lace. Malt and yeast aroma. A bit chewy. Caramel grows from thin young-tasting to very nice middle. Hint of roughness and hops in the finish.


 tiggmtl (4178), Vancouver, British Columbia, Canada
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Jun 27, 2007    Updated: Jun 23, 2008
Original rating (7-4-6-3-13 is equal to 3.3): Toasted and caramel malts blend well with floral hops and berry-like fruity esters in the nose. Clear burnished copper coloured body is topped by a generous and foamy off white head. Toasted and caramel malts with floral hops, mild bitterness and fruity esters. Mild buttery character is notable especially in the aftertaste. Medium body with moderate carbonation. Goes more along the lines of British ale than an American amber. Well made if not terribly exciting. Tulip glass. Cellar temperature. Bottle (Brewery Creek, Jun-07). Rerate (6-5-7-4-14 is equal to 3.6): Malty clean straight forward aroma. Clear copper coloured body is topped by a decent, fine bubbled off white head that recedes to a lasting cover with some lacing. Caramel malt sweetness is pronounced with moderate offsetting bitterness. Quite dry medium body with fairly strong lightly prickly carbonation. Sampled on tap at the brewpub in Mar-07.


 Malakin (465), Victoria, British Columbia, Canada
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Apr 15, 2008  
Clear copper with a musty, caramel aroma. Flavour is more of the same with a bit of earthyness.


 CapFlu (3353), Victoria, British Columbia, Canada
3.3 Aroma Appearance Flavor Palate Overall
8/103/56/103/513/20
Mar 9, 2008  
(1 litre flip top) Purchased at The Strath for $6.95. Also seen at Spinnakers and The Swan. Pours a clear, well carbonated, mahogany body with a medium, white head. Nose is surprisingly sweet - brown sugar and chocolate malts. A good elixir of toffee malt, roasted nuts and floral hop flavours. Fairly basic but well executed. Some minor butterscotch in the finish.



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