Brewed by Hofbrauhaus Freising (Toerring)
Style: German Hefeweizen
Freising, Germany
Serve in Weizen


on tap

Broad Distribution

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RATINGS: 143   WEIGHTED AVG: 3.28/5   EST. CALORIES: 162   ABV: 5.4%

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
harrisoni (15792) - Ashford, Kent, ENGLAND - DEC 28, 2008
500ml bottle bought at GBBF 08 and drunk at home. Hazy paleish gold with a rocky white head. Green apple and banana estery aroma. Some wheat on aroma too. Its an alright weisse, nothing outstanding, competent just lacks a little character, the swallow is a little dull, but then spicy hoppy finish. Yes the spice on the finish is very good, rest is competent enough.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
leaparsons (9100) - Leicester, Leicestershire, ENGLAND - OCT 3, 2008
Bottle. Hazy golden with a white rocky foam. Aromas are sweet wheat malts, dry with light banana and spices. Hoppy with some nuttiness. Flavours are yeasty and dry with smooth wheat. Dry on the finish. Quite refreshing but lacks complexity.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fonefan (40504) - VestJylland, DENMARK - SEP 3, 2008
Bottle @ home.
Unclear medium grey yellow orange color with a average to large, frothy, good lacing, mostly lasting, white to off-white head. Aroma is moderate malty, caramel, wheat, fruity, moderate yeasty, banana. Flavor is moderate sweet with a average to long duration. Body is medium, texture is oily, carbonation is soft. (220608)

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
jfb (4853) - Freising, GERMANY - SEP 1, 2008
UPDATED: JAN 31, 2009 (bottle) pale, hazy yellow-golden colour, firm white head. aroma is dry wheat, with light clove, citrus, vanilla and spicy hop notes. flavour is mainly wheat, with strong citric notes and some banana. medium carbonation and body, with a dry finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 7/20
thewolf (11640) - Kolding, DENMARK - AUG 10, 2008
Bottle. [thank you, faroeviking]
Pours golden with a slight haze. A big, mostly staying, white, frothy head. Okay bubbly liquid. Aroma has some metal, banana, lemons, grainy wheat and apples. High carbonation, rather thin. Flavour is rather weak, some metal harshness because of the high carbonation. SUbdued sweetness.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
DonMagi (5595) - bantervile, Bedfordshire, ENGLAND - AUG 10, 2008
Bottle at Quinns. Aroma is yeasty, estery, rotten fruit, wheaty. Taste is again yeasty estery, the wheat seems somewhat old as theres a dusty character.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
faroeviking (10284) - FAROE ISLANDS - AUG 9, 2008
Botella. Pale bit unclear golden. Nice big rather short lasting white head. Good wheaty bit fruity aroma. Good mouthfeel. Flavour has a mild bitterness with fruits and wheat. Rather thin hefeweizen.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
MesandSim (7118) - London, Greater London, ENGLAND - JUN 29, 2008
A Mes rate: Bottle at Quinns.
A very slightly hazy sparkling gold with an impressive white head and lots of lace. Lovely estery aroma with loads of lemon and maybe a tiny hint of brown sauce. The hops are really good actually. The flavour is more of the same but maybe just not quite so good. Slight tangy finish in the sweetness and lots of banana. A hint of cardboard right at the death spoils it a little. Decent stuff though.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
MiP (14562) - Sønderborg, DENMARK - MAY 12, 2008
Bottle, 5.4%. Weak spicy aroma. Good sweet, spicy flavour. Hazy golden colour. Small white head.

   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
yespr (36878) - Copenhagen O, DENMARK - MAY 3, 2008
50 cL bottle. Pours almost clear and pale yellow with a dense white head. Estery wheat aroma, light dry. Flavour is dry wheaty with a plain estery note. Dry malty finish with a dull wheat note.

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