3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 Oakes (10202) - Gibsons, - FEB 15, 2009
Amber colour. Nice toasted aroma. Very toasty palate with notes of rye (I don’t think they used any, though). There are subtle esters, no doubt a function of the English yeast (apple, pear). Nice beer for the style.
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20 osu97gp (499) - Atlanta, Georgia, USA - APR 3, 2009
Tap. Pours a dark amber with a thin cream colored head. The aroma is mostly of malts with some hops. The flavor is of malts, hops and a hint of some sort of fruit. A smooth and easy to drink beer.
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 10/20 kp (10404) - Woodstock, Georgia, USA - MAR 8, 2009
Name: Projected Path Amber
Date: February 14, 2009
Mode: Draft
Source: Brewpub
Appearance: clear dark amber, fine dirty white head
Aroma: sweet caramel malt aroma with a light bready character
Flavor: dry caramel malt flavor, nice dose of citrus hops, plenty of earthy bitterness just keeps growing, hint of toasted and bready characters, just a touch of dyactyl provides the bulk of the faint sweetness, light bitter finish
Aroma: 6/10; Appearance: 6/10; Flavor: 6/10; Palate: 6/10; Overall: 10/20
Rating: 2.8/5.0 Drinkability: 7/10
Score: *4
3.2 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20 Beershine (4766) - The Sunshine State, Florida, USA - FEB 13, 2009
Clear copper with small to no head. Mild fruity aroma, even has a touch of watermelon in it. Juicy body with low carbonation. The rye adds an interesting character. Body is mainly fruity, but has a nice bready quality too. Not bad at all, and has definite session potential.
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20 GAManiac (1906) - Atlanta, Georgia, USA - JAN 1, 2009
On tap at the brewpub.
Pours dark amber with a thin tan head that leaves no retention or lacing.
The aroma was interesting with some hops and a nice spiciness from the rye on top of a bit of caramel sweetness.
The taste has light malts and some rye with a slight spiciness. Mouthfeel is fairly smooth with moderate carbonation and clean finish.
I actually enjoyed this one a good bit. The rye really helped make this into an interesting take on the style. I would definitely try this one again.
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 tjthresh (1850) - Greenfield, Indiana, USA - DEC 9, 2008
On tap at the brewpub. Pours dark amber almost brown with no head. Mostly just caramel in the nose. Same with the flavor with just a bit of bitterness. Medium-full body with some carbonation (duh). Passable at best.
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 jcwattsrugger (9057) - Florida and, New Jersey, USA - DEC 1, 2008
on tap-pours no head and amber color. Aroma is mild sweet medium malt-caramel. Taste is sweet medium malt-caramel, fruit, some hops.
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 brianprentiss (620) - Portland, Oregon, USA - NOV 29, 2007
decent amber ale, certainly one of the better microbrews in Alabama. on tap at Hurricane Brewery in Mobile
2.1 AROMA 3/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 8/20 JonnyC22 (164) - Huntsville, Alabama, USA - SEP 27, 2007
Pretty thin and bitter, really. I enjoyed drinking several of them, though, to see if anything changed...my opinion of the beer didn’t, but my opinion of the girl sitting outside did.
2.4 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 10/20 BeerandBlues2 (6138) - Lone Tree, Colorado, USA - MAY 12, 2007
Draught. Pours clear tawny with a small frothy off-white head, somewhat lasting, fair lacing. Aroma is average malt (caramel, toasted, nutty), light hops (herbs), average yeast (earth) with notes of cherry. Light bodied, thin texture, soft carbonation and a bitter finish. Average duration, light sweetness, moderate acidity and bitterness.
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