Husumer Braunbier

Brewed by Husums Brauhaus
Style: Dunkel
Husum, Germany

Serve in Dimpled mug, Lager glass, Stein

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Bottle, 5.9%. Vinous aroma, slightly chemical. Muddy brown colour. Big unstable light brown head. The flavour is roasted and a little funky. Has some roasted caramel. Unclean.

Bottle. Dark amber colour with a beige head. Aroma is fruit, malt, caramel. Flavour is fruit, malt, caramel, yeast. Medium body. OK beer.

Bottle, 100cl handbottles, courtesy of fonefan. It’s a murky brown beer with a dense, beige head. Slightly vegetal nose with nuts and caramel. Sweet flavor with caramel, nuts and a hint of dms. Sweet, nutty finish. Smooth, medium mouthfeel, but a bit high on carbonation. A quite decent beer, but a bit on the sweet side maybe. 091024

On tap. Pours a cloudy muddy brown with an orange hue and a beige head. Nutty nose. Medium body, a little low in carbonation, roasted malt, nuts and toffee - malt bonbons! Subdued bitterness. 231009

Draught @ Husums Brauhaus, Neustadt 60-68, 25813 Husum, Schleswig-Holstein, Germany.
Unclear hazy medium brown color with a average to large, frothy to creamy, good lacing, mostly to fully lasting, beige head. Aroma is moderate malty, roasted, berry, plum. Flavor is moderate sweet and light bitter with a average duration. Body is medium, texture is oily, carbonation is soft. [20091023]

Unclear brownish with a large beige creamy head. Sweet aroma with roasted malt, caramel and raisins. Sweet flavour with roasted malt, caramel, raisins, prunes and plums. Finished sweet.

Bottled. An unclear brown beer with a thin brown head. The aroma has notes of caramel, malt, and nuts. The flavor is sweet with weird notes of spices, caramel, malt, straw, and nuts, leading to a dry nutty finish. Thanks Papsoe for sharing.

1 L siphon, courtesy of Papsoe, KimJohansen and fonefan. Pours murky dark brown with small tan head. Roasted malty, light breadish aroma. Liqourice and breadish flavoured with a light sweetness. Lingering roasted flavoured finish. Phenolic and caramelish finish.