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RATINGS: 28   MEAN: 3.51/5.0   WEIGHTED AVG: 3.37   EST. CALORIES: 186   ABV: 6.2%
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COMMERCIAL DESCRIPTION
This is a medium-bodied, amber colored beer with a distinctive aroma and refreshing flavor. Northern brewer, centennial and cascade hops are combined with caramel barley to achieve a delightful balance of natural sweetness and assertive hop finish. Harvest Pale Ale is dry-hopped to give this beer an amazing hop aroma. It’s an excellent choice for the descriminating palate. Harvest Pale Ale is available in bottles and draft and is best served at 45°F-50°F.


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
glkaiser (1214) - Seattle, Washington, USA - APR 3, 2008
12oz bottle. Light amber with small head. Fresh c hop aroma. Taste is solid malts with light bitterness. Refreshing.

3.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
skoisirius (1580) - Earth, Washington, USA - AUG 19, 2008
On tap at the brewery. Good stuff. Pours almost a deep golden brown with orange hints. Very light aroma mainly consisting of fairly sweet malts. Flavor is inviting, and gets right into the pale aspect of things right away. Almost a burnt hop flavor exists, but its good, and draws you back for more. VERY piney - the body, the finish, the flavor. Burnt pine...yes, and then sour pine towards the finish that lingers (I’m noticing they’re good at finishes here). Good stuff, wonder how it is bottled.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
beerguy101 (5277) - Newark, California, USA - SEP 25, 2002
Dark Gold color, medium head. Medium head and malts. Medium bodied Pale Ale, somewhat fruity, slightly sweet, balanced with a sharp hoppyness. Crisp and refreshing. Finish is clean and crisp. Aftertaste is slightly bitter.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
CapFlu (4476) - Victoria, British Columbia, CANADA - NOV 11, 2007
(Bottle) Sampled at The Stumbling Monk in Seattle on October 20, 2007. Thin, dissipated almond-coloured head with an orange body. Nose of great pine. Flavour is beautiful. Nice pine bitterness.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Angeloregon (2055) - Portland, Oregon, USA - APR 1, 2008
Poured a copper-amber body with a small but frothy white head. Nose of crisp floral hops. Bitter, crisp, and robust finish. Mild but very flavorful.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
BrewDad (4844) - Olympia, Washington, USA - NOV 6, 2009
Ice Harbor Brewing – Kennewick, WA
Aroma: Hoppy nose with a good malt backing.
Appearance: Amber brown in color, clear with a thin head.
Flavor: Nice malt flavor with a big hops finish.
Palate: Dry with a smooth hoppy finish.
Overall: A very good Autumn ale.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Gusler (2653) - Tucson, Arizona, USA - JUN 5, 2002
Re-Rate 06/05/02: Nice deep amber color, the head frothy and beige, the nose lightly floral, huge ’Hits’ of malt. Front is sweet, the top is light, big hop finish, dry, acidic, and much more drinkable than their ’Red’.

3.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
legion242 (2163) - Richardson, Texas, USA - OCT 4, 2001
Color- rust, copper. Head- medium retention, good lace. Aroma- bready, appetizing. Heavy hops up front. Bready in the middle. Sweet finish.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
spikester (603) - Salem, Oregon, USA - OCT 2, 2008
From a growler filled today. Amber color with a modest head and lacings. Floral, fruity aroma. Taste is bitter orange with a malt profile that barely supports the hops. Hops are bitter, somewhat piney, and quite fresh tasting. Some earthiness in the palate. Decent APA, very drinkable.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
19Ei8hty (1134) - Washington, USA - DEC 15, 2010
Deep amber hued straw body with a lasting white head. Light grainy malt complex of toasted bread and slight caramel - perhaps a biscuity quality. Mostly dry with mild carbonation. Stale hop presence with a grassy note. Came across more like and English pale.


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