Holmen1 (4339) - Stavanger, NORWAY - JUL 30, 2014
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 14/20
0,5l flaske fra Inverness, delt med importør Ovesen ombord på Fridtjofen juli-14: fint gardinskum, nydelig rubinfarge og aroma av kraftige bær (tranebær) og kaffe. Syrligfrisk smak og god munnfylde. Lang ettersmak med balansert bitterhet, her er der mye glede for bare 4,7%.
thmsboyd (191) - Ayr, SCOTLAND - JUL 2, 2014
3 AROMA 7/10 APPEARANCE 2/5 TASTE 5/10 PALATE 4/5 OVERALL 12/20
Beer dated 10/14. Yeasty/bready aroma, with red berries and chocolate milk. Deep mahogany appearance with a small, rocky tan head. Sweetness to taste with an abrupt finish. Slight slick, creamy mouthful, but fairly light-bodied for a stout. Typically low carbonation
allmyvinyl (8674) - Edinburgh, SCOTLAND - JUN 27, 2014
2.6 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 9/20
500ml bottle from Beer-Ritz, Leeds. Pours clear amber brown, not that dark for the style. Thin off-white head. Aromas of light roast and berries. Taste is the same. Thin, not to exiting. Expected a bit more to be honest.
yngwie (16227) - Kristiansand, NORWAY - JUN 19, 2014
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Bottle. A clear, dark brown beer topped by a small, off-white head. The aroma is quite neutral, with caramel and some roasted notes. It’s full- to medium-bodied, with a nice carbonation level, semi-dry on the palate. Roasted malts, some chocolate and a nice bitterness in the flavor. Lasting roasted finish with a decent bitterness. A tasteful one, easy drinkable too, but i’m not impressed in any way. 140503
tinylightsrecs (437) - - JUN 5, 2014
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle from Glug Newcastle. Pours very dark. Cranberry flavour gives it a nice sweetness. Easy drinking for a stout
Meilby (10487) - Kristiansand, NORWAY - MAY 3, 2014
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Bottle 500ml @ Hostel room - Anker Hostel, Oslo
Pours clear dark brown with a beige head. Aroma has notes of malt, caramel and hint of chocolate finish. Taste is medium sweet and light bitter. Body is light to medium, texture is thin, carbonation is soft.
Vighals (2643) - Sørumsand, NORWAY - MAY 3, 2014
3.1 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
klar mahognyfarget med beige skum. kakao og karamellukt. Søt og humlebitter smak. den bitre smaken sitter lenge, lett
djoeye (3070) - Tromsø, NORWAY - MAY 1, 2014
2.8 AROMA 4/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Light beige head, clear copper body, low foam and modest lacings.
Sweet slightly roasted chocolate malts and small fruit-flowers to the nose.
Sweet chocolate malts to the tongue, followed by a shy hop and a barbecued prune.
Easy to drink, ok body and smooth carb.
Some cocoa-toffee and dark chocolate in the finish, and the hop is less shy.
(Btl 500ml@Kjeller5 Tromsø)
MissPxx (943) - Greater London, ENGLAND - APR 20, 2014
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 13/20
Quite drinkable but a bit nondeScript. Very mild aroma. Dark brown almost black. Quite malty tasting.
---Rated via Beer Buddy for iPhone
Palme (3637) - Bergen, NORWAY - APR 8, 2014
2.9 AROMA 4/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 11/20
0.5l bottle as Holy Cow. This is a clear warm deep dark amber almost bronze looking thing with a medium sized bubbly and light lacing cream white top. Initially not very inviting on the nose. Old and locked up earthy aromas with old coffee and old vegetables. After a while it gets a bit more interesting, sweet caramel and malty but not something I would have identifies as a stout in any format what so ever. It luckily tastes much better. Mild roasted all the way, and it’s definitely not to sweet. Lots of burned grains and coffee here and it has a mild metallic touch to the strong bitterness. Feels light oily in the mouth and it has a below average carbonation level. Did not start off all that good, but it grows in you. Old chocolate hints in the nutty bitter finish and aftertaste. 20.12.2013