Brewed by Inderøy Gårdsbryggeri
Style: English Pale Ale
Inderøy, Norway
Serve in English pint


on tap

Local Distribution

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RATINGS: 40   WEIGHTED AVG: 3.03   EST. CALORIES: 135   ABV: 4.5%
Soddøl er inspirert av engelsk Pale Ale. Ølet er kobberfarget, har lett maltsmak, middels bitterhet og passer bra til sodd og mange andre matretter. Ølet er lokalt håndverk fra brygging til tapping. Det er verken filtrert eller pasteurisert og får ettergjære på flaska. Dette gir et "levende" øl med lang holdbarhet. Malt og humle av god kvalitet bidrar til å gi ølet fyldig smak og særpreg.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
LarsEngen (367) - Sandvika, NORWAY - JUL 23, 2009
50 cl bottle from Ultra Lade (Trondheim) Batch #902. Pours hazy amber with a medium creamy beige head. Aroma of bread, malt and citrus. Flavor is a bit sweet and have a light bitter finish. Low carbonation.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Kestral (506) - Årnes, NORWAY - JUN 23, 2009
Pours a dark amber, large offwhite head, plenty of lacing. Aroma is dominated by toasty malts, bread and caramel, with some fruity hops and a little alcohol. Flavour is much the same. A bit thin, should be smoother.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
fonefan (39393) - VestJylland, DENMARK - JUN 6, 2009
Bottle 50cl.
Clear medium amber color with a average to large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, light to moderate hoppy, light to moderate yeasty. Flavor is moderate sweet and bitter with a average duration. Body is medium to light, texture is watery to oily, carbonation is soft. [20090321]

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
espenra (930) - Kurland, NORWAY - MAY 21, 2009
50cl bottle at Olympen. Batch 343. Best before 2009-12. It poured an amber golden colour with a medium big white foamy head. The aroma is hoppy. The flavour is sweet, but a bit tame. Notes of malts and sweet corn. It has a s hort aftertaste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
KM (399) - Tromsø, NORWAY - APR 14, 2009
Bottle. Beautiful red brown body. Medium sized lasting white head. Heavy hoppy aroma, very fresh. Hoppy flavour, a little sweet but in fact really dry. Easy drinking with quite a lot of flavour. (Den Gode Nabo, Trondheim, 07.04.09)

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Papsoe (25073) - Frederiksberg, DENMARK - APR 11, 2009
Bottle 50 cl. Courtesy of yngwie. Clear amber golden with an off-white head. Aroma of lightly roasted malt. Medium body, lightly roasted malt with a whiff of caramel. Dry and fairly hoppy finish. 210309

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
gunnfryd (12622) - Kristiansand, NORWAY - APR 6, 2009
Bottle. Amber colour with a beige head. Aroma is sweet, caramel, roasted, malt. Flavour is sweet, roasted, malt, caramel, fruit. Medium body.Nice beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MiP (14488) - Sønderborg, DENMARK - MAR 30, 2009
Bottle, 4.5%. Vinous and yeasty aroma. Cloudy amber colour. Small tan head. The flavour is vinous, slightly spicy. Light maltiness. High carbonation. A little citric note, that tastes all right, but reminds me of a beginning infection.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
yespr (36091) - Copenhagen O, DENMARK - MAR 21, 2009
50 cL bottle. Pours hazy orange with a diminished white head. Mild vegetable and malty aroma with a light fruity hops note. Bitter and dry flavoured into the finish with a light vegetable alongside this.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Rune (9405) - Tromsø, NORWAY - MAR 20, 2009
Bottle, batch 835, served at a fine drinking temperature at Den Gode Nabo in Trondheim. Collapsing white head, leaving a few floaters on top of a dark, amber body. Display of nice laceworks. Dusty, herbal aroma with hops breaking through. The flavours are performed mostly by bread-like malts but added by spices and sweet fruity dryness. A welcoming bitter twist to the finish. Rather flat and dry on the swallow. Sufficient powerful for its alcohol strength (12.03.2009).

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