RateBeer
Score
6861
OVERALLStyle
Innis & Gunn
Brewed at Wellpark (C&C Group)

Style: English Strong Ale
Edinburgh, Scotland

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1003   WEIGHTED AVG: 3.21   EST. CALORIES: 198   ABV: 6.6%
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COMMERCIAL DESCRIPTION
Avaialable in 330ml & 750ml bottles and on draught: Pasteurised.
Brewed by Belhaven for Innis & Gunn
Originally marketed simply as Innis & Gun Oak Aged Beer. "Original" was added later.

Ingredients: Golden Promise and crystal malt; Phoenix hops.
""""For 30 days this honey-hued beer sleeps in hand selected oak barrels, locked inside a bonded warehouse, gradually assimilating the subtle flavours that reside in the wood. Barrels are then emptied and maturation continues for a further 47 days in a marrying tun where these natural flavours infuse and fall into perfect balance. This 77-day process is unique and produces a delicious, refreshing beer: Aromas of vanilla and toffee, hints of citrus, with a malty, lightly oaked,palate. Deftly balanced and light in texture, soothing and warming in the finish.""""


most recent ratings

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rickgordon (3816) - Göteborg, SWEDEN - DEC 22, 2004
Bottled. Charneol colour. Sweetish whiskey nose, with notes of honey. Clear whiskey tone in flavour, as well as caramel. Elegant body, I did not find it too light. Finishes with honey and somewhat woody.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
larsniclas (5038) - Billdal, SWEDEN - DEC 20, 2004
Bottled. Dark amber with a firm beige head. Yes, it smells and tastes like it’s been aged at oak-barrels. A woody whisky-flavour with some sweetness.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Hildigöltur (5106) - København, DENMARK - DEC 20, 2004
Deep amber coloured. Woody vanilla aroma. Sweet and malty flavour with plenty of caramel. Sweet whisky and toffee aftertaste.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Ingevara (714) - SWEDEN - DEC 19, 2004
Light and mild with an distinct oaky under-tone and just enough sugar to enhance the flavors. But a beer like this could be a lot richer, it feels a bit thin.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
rlgk (7538) - Skövde, SWEDEN - DEC 19, 2004
Shiny dark golden, white head. Oaky aroma, dryish and somewhat whisky-like. Fruity flavor with whiskynotes, although mild. Some smoky notes in it.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
eczematic (1304) - Sydney, AUSTRALIA - DEC 12, 2004
quite nice for a gimmicky beer. oaky (duh), vanilla and caramel fudge flavour followed by a pleasantly tannic assam tea finish. quite nice, just doesn’t have much going for it apart from the oak ageing. if they oak-aged a beer that actually had some merits of its own it might be a better idea. prefer emersons whisky porter or olde suffolk for sure.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ante (3374) - Stockholm, SWEDEN - DEC 6, 2004
Ok, my bottle was obviusly quite skunky. Clear amber with a dense white head. Behind the metallic aromas I can pick up notes, of toffee,butter, oak, coconut and almonds. Burnt oaky flavours with notes of vanilla and toffee. Oaky and metallic finish.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
CampbellWilson (533) - SCOTLAND - OCT 24, 2004
The idea of this is actually to age some beer in casks which will subsequently be used to age a ’beer cask’ whisky expression. Aroma contains honey, vanilla cinnamon and (okay..) oak, but is predominantly malty. Over caramelly malt taste with thin mouthfeel. Not unpleasant and an unusual flavour, but I suspect it could be done much better with experimentation (sherry/port casks, casks which have had, rather than will have, whisky in them), rather than marketing to us a by-product of the whisky business.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
BeerLimey (2154) - California, USA - OCT 19, 2004
Bottle: Slightly hazed golden amber appearance, moderate head formation. Woody, fruity apple aroma. Lightly hopped fruity flavor, dry spice and woodiness. Starts out interetsing but just dies after a few sips.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
footbalm (1219) - Western Minneapolis Suburbs, Minnesota, USA - OCT 19, 2004
Light color,as in a whiskey and water.Oak-bourbon nose with a little vanilla maybe some sour notes.Flavor is what you expect with the oak vanilla but also a sourness that is almost a "What is that flavor? " thing going on.


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