Inveralmond Pale Ale

Formerly brewed at Inveralmond
Style: Bitter
Perth, Perth and Kinross, Scotland

Serve in English pint

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Cask-conditioned at the Bon Accord, Glasgow 1/07/09. Golden in colour with a decent white head. Aroma of summer fruits with some grassy hops. Flavour of biscuit malts and and more fruit with a decent bitter finish. Good.

On top, halfway house Edinburgh ... Bright golden yellow ... lively fruit nose ... rich tea biscuits in the nose ...biscuity ... with bitter linger. After tom sugested i smells of rich tea biscuits thats all i could taste or smell. Thanks tom.

This sold out in my work so fast i didnt get the chance to taste it, so iu had to go to the bon accord to get it. Aroma is typical inveralmond house biscuity malt, peaches and lemon are here. Taste is a similar bag, but increadibly drinkable, balanced, really great ale.

Cask, Whey Pat Tavern Ale Festival, St Andrews. Note this is the "internal" version of the pale ale. Light amber, thin off-white head. Nose is slightly sherberty and bitter, not much to it. Mouth is better with bitterness, but some fruity goodness, reminded me of crab apples, hops and tannin. Palate ends very bitter, but quite smooth at the same time. One of those you don’t know you’re drinking so fast...