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Iron Hill Biere de Mars
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overall
89
93
style
Serve in Stem glass, Tulip

bottling
unknown

on tap
unknown

distribution
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RATINGS: 19   MEAN: 3.64/5.0   WEIGHTED AVG: 3.42   SEASONAL: Spring   EST. CALORIES: 180   ABV: 6%
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COMMERCIAL DESCRIPTION
Traditional, French-style, Spring beer. Unfiltered, complex, amber colored ale that is fruity and smooth with hints of orange.


3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
jimmack (1222) - Nutley, New Jersey, USA - JUN 23, 2007
On tap at the Blind Tiger. Cloudy brown/orange color with a medium sized off white head. Yeasty, fruity aroma with notes of caramel. Lightly sweet malty flavor, with some caramel, stone fruit and a grassy, mildly tart finish.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
whaleman (2178) - North Wales, Pennsylvania, USA - JUN 21, 2007
Draught at North Wales. Cloudy warm golden-straw body with a velvety off-white head. Aroma of nutty malt, toasted banana, grapes, and bread crust. Flavor is drier than anticipated with a fruity apricot note, some caramelization, nice complex yeast characters, and light but distinct tartness. A marked step up from previous biere de gardes made by Iron Hill. I like this one quite a bit.

3.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
JoeMcPhee (8588) - Toronto, ON, Ontario, CANADA - JUN 19, 2007
Tap at Blind Tiger. Deep orange beer that is very cloudy. Aroma is fresh and fruity. Cherry/berry and strawberry with a soft earthy component. Dusty and sweetly honeyish with light bready maltiness. Very spicy with loads of fruity esters. It’s okay, but it’s not great.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
notalush (5000) - Denver, Colorado, USA - JUN 14, 2007
Tap at Blind Tiger - cloudy red/copper with a substantial head - light, lively aroma of wet grass, citrus rinds, some bready/yeasty qualities - crisp and refreshing, with the malt not too forward or sweet; it just makes some bread and biscuit character to get the palate working, ending with mild tartness and refreshing citrus fruitiness - a bit of earthy notes throughout - not spectacular, but a nice spring beer.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Dickinsonbeer (5076) - Hoboken, New Jersey, USA - JUN 9, 2007
Tap at Norht Wales, after the reccomendation from Whaleman. Pours a tremendousy cloudy dirty off brown, deep copper, (kinda like my old unpollished wort chiller color). Decent fluffy off white cobwebby head as well. Aroma is cookie-dough, yeasty, bready, lightly sweet , hints of caramel, and a bit musty. Good doughy full flavor, lightly sweet malts, toffee, hints of phenolics, and a light tart citrus character in the end which made it nice and refreshing. Nice Biere de Mars.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
hopdog (9189) - Lansdale, Pennsylvania, USA - JUN 7, 2007
10oz glass on tap at the North Wales location. Poured a dark and muddy amber color with a smaller sized off white head. Aromas of spices, bananas, caramel, citrus and yeast. Tastes of fruitiness, citrus, earthy, spices and toffee. I enjoyed this one!

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
eaglefan538 (2911) - Wilmington, Delaware, USA - JUN 6, 2007
Poured a cloudy orange-amber color with a nice thin head, decent retention and lacing. The aroma was a bit earthy, caramel, and citrusey (oranges works moreso than lemony). Flavor followed suit, all of that with some tofee and light spice also mixed in there. Mouthfeel was dry, somewhat lightly acidic, moderate unfiltered body. A nice refreshing summer beer to enjoy.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
egajdzis (5409) - Spring Mount, Pennsylvania, USA - JUN 6, 2007
Poured a murky orange brown color with a medium sized, off white head that left light lacing on the glass. Aroma of toffee malts, light spices, ash, floral hops, and light yeast as well. Taste of more spices, caramel malts, tart citrus fruits, orange peel, light butter, toasted dough, earthy yeast, and faint alcohol in the finish.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jason (1682) - Easton, Pennsylvania, USA - JUN 6, 2007
Draught at North Wales. Hazy orange body with a nice head that disappeared too quickly. Aroma is of spices, cloves, light yeast. Flavor is spices, cloves, yeast, and some earthiness. Sweet and lightly bitter. Crisp, very drinkable.


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