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RATINGS: 102   WEIGHTED AVG: 3.57   SEASONAL: Spring   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
A truly full-bodied beer. Fe-10 is rich, malty and very complex. Dark in color, this beer uses Belgian Abbey yeast, dark candi sugar and a huge assortment of specialty malts, providing layers of complex fruity aromas and flavors, with a warming alcohol finish.


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BOLTZ7555 (2710) - Phoenix, Arizona, USA - JUL 11, 2009
Bottle acquired via trade with JAXSON...thanks Jeremy!!! Cork opened with a pop and flew across the room. Mahogany pour with a massive eggshell head with amazing retention and lacing. Cotton candy, dark fruit, belgian yeast, and tart cherry skin on the nose. Flavor is quite sweet with caramel, candied sugar, and raisin most dominant with the alcohol showing as well. Medium mouthfeel.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
TomDecapolis (4394) - Lawrence, Kansas, USA - NOV 14, 2006
On tap at the North Wales location. Pours a dark brown with some amber when held to the light. Head was average size, off white in color. Aroma was very roasty, dark fruits, light alcohol, molasses. Flavor was also very roasty, hints of chocolate, sweet and very dry. Not exactly what I was expecting. Less fruity and more roasty than I have come to expect from the style they were going for.

3.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
JB175 (1665) - Bucks County, Pennsylvania, USA - NOV 14, 2006
North wales. Dark reddish brown color with light head. Strong roasted sweet malts and dark fruit aroma. Big bite in it - can definately taste the alcohol. Sweet cherry, chocolate, and some medicine taste. Overall not too bad, but I expected better.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BDR (2534) - Roseville, Minnesota, USA - JUN 29, 2007
Sampled at the RBSG 07 Grand Tasting. Cloudy brown body with no head. Sweet caramel body. Spicy nose.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bu11zeye (11760) - Frisco (Dallas), Texas, USA - SEP 16, 2007
(750ml Bottle) Pours a dark amber body with a medium beige head. Aroma of sugary raisins, maple syrup, faint chocolate, and toasted bread. Flavor of raisins, caramel, light cherry, and roasted malt with a dry finish.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
JoeMcPhee (8214) - Toronto, ON, Ontario, CANADA - JUN 29, 2008
Deep orange/brown beer. The aroma is lightly molassessy with orange peel, toast, roasted raisins, rum and sweet brown sugar. A bit of caramel with with a sort of cleanness that I think typifies better examples of this style. Toasty flavour with a light pruney plumminess. Fruity and rich finish. Rich light and fruity with a soft sweetness. I think they’ve got the malt profile down pretty well, but they need a more interesting yeast for this one.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
WeeHeavySD (3359) - San Diego (Hillcrest), Oregon, USA - JAN 18, 2009
Bottle at Woodshop Quad. Pours brown with a tan ring. Nose is sweet and bourbony. Taste is bourbony rich, sweet and nice.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
after4ever (5937) - Brier, Washington, USA - FEB 22, 2009
750, corked and baled. Thanks, BitBucket! Murky dark brown with creamy tan short-lived head. Big sweet creamy brown bread nose. Creamy medium body, with brown and black breads on the mid-palate. Mild sweet finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
GRM (2831) - Aylmer, Quebec, CANADA - JAN 13, 2010
Sample from a 1 pint 9 ounces bottle, gift from Larry Kress; eye: burgundy, clear, no effervescence, beige head, no lacing; nose: malt, metallic, light fruity; mouth: malt, metallic, light fruity, molasses, alcohol, light hops, mildly sweet, medium-full body; overall: fine FRANÇAIS Échantillon d’une bouteille de 1 pinte et 9,2 onces, cadeau de Larry Kress; oeil : bourgogne, claire, pas d’effervescence, mousse beige, pas de dentelle; nez : malt, métallique, léger fruité; bouche : malt, métallique, léger fruité, mélasse, cassonade, alcool, léger houblon, moyennement sucré, corps moyen-corsé; en résumé : bien

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
KornDogg (520) - Lancaster, Pennsylvania, USA - DEC 31, 2010
On Tap, Lancaster IH. Subtle malt aroma, Dark amber body with thin head, nice lacing. Flavor is predominately candied malts, with hints of fruit and spice. Alcohol is hidden well, nice warming finish.


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