Iron Hill Malthra the Destroyer

Brewed by Iron Hill West Chester
Style: Barley Wine
West Chester, Pennsylvania USA

Serve in Snifter

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(Draught) Pours a clear amber body with a medium cream head. Aroma of caramel, bread, raisins, and citrus. Flavor of bread, caramel, brown sugar, and citrus.

Draft, RBSG bus tour. Clear copper body, small beige head. Aroma is moderately sweet, caramel, raisin, orange, some cherry. Taste is moderately sweet, caramel, earth/grapefruit, some cherry, light raisin. Medium-full body, some acidity.

Thispoured a dark amber color with a beige head. Aroma was lots of sweeter and toasted caramel malts, with a good amount of citrusy resinous hops. Flavor was lots of sweeter malts, lots of hop bitterness but not so much flavor, More like an ASA to me than a barleywine.

on tap @ RBSG-pours an off white head and copper color. Aroma is sweet medium malt-roasty/caramel. Taste is some spice hops, sweet medium malt-roasty/caramel/nutty. Not sure BW is right style for this, but nice.

On tap at Iron Hill, our fourth stop on the RBSG bus trip. Pours a clear orange with a thin white head. Warm and toasty, malt. Big and sweet, candy malt, earthy, malt and sweet caramel with touches of pine. Big and earthy.

Amber pour with tan head and lace. Light sour malt, sweet caramel, raisins, and abv. Sweet caramel, light brown sugar, a hinto abv, and a good finishing bitter. Medium bodied with good smooth carbonation.

Tap at the brewery. Deep red with no head. Fruity, sweet caramel, lots of pine and citrus. A little on the hoppy side of things.

On tap at Iron Hill West Chester. Poured a medium amber color with a small sized off white head. Aromas of citrus, caramel, and dark fruits. Tastes of caramel, dark fruits, citrus, and vanilla. Some alcohol burn in the finish.

Draft. Pours deep amber orange with an off white head. Citric hoppy aroma with some sweet malty notes. the flavor has sweet caramel malt and citric and floral hops. Nice.

From tap. Pours clear and golden amber with a small white head. Aroma is mild toasted malty and slight breadish. Solid fruity, hoppy and bitter. Dry and lingering. Mild malty and sweet into a fruity finish.