Travlr (15613) - Washington, Washington DC, USA - OCT 25, 2013
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 9/10 PALATE 3/5 OVERALL 13/20
Draft. Crystal clear golden amber color, white edge head. Aroma of caramel biscuit. Taste is fruity caramel.
argo0 (12033) - Washington DC, USA - DEC 18, 2010
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
(Wilmington, 6.8% ABV) Off-white head atop clear dark amber body. Aroma is moderately sweet, caramel, some cherry, light earthy. Taste is moderately sweet, caramel, cherry, light earthy, lager yeast. Light-medium body, light stickiness. Not very Oktoberfesty, but tasty.
jcwattsrugger (11432) - Florida and, New Jersey, USA - OCT 12, 2009
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
on tap @Maple Shade-pours a light tan head with amber color. Aroma is light/medium malt-slight bready, nutty, some fruit/spice hops. Taste is light/medium malt-slight bready, nutty, some fruit/spice hops.
BeerandBlues2 (10690) - San Diego, California, USA - OCT 25, 2013
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Tap at Voorhees. Pours clear amber with a small, fizzy white head, short retention with light lacing. Aroma is toast and caramel malt, earthy hops. Flavor is malt and hop balanced with a clean lager character and a sweet finish. Medium body and carbonation.
hopdog (9713) - Lansdale, Pennsylvania, USA - OCT 12, 2004
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
On tap at the 2004 Kennett Square BF. Poured a medium amber color with no head. Malty sweet aroma and tastes. Caramel.
DocLock (8500) - Lower Pottsgrove, Pennsylvania, USA - NOV 3, 2004
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
On draft at North Wales. Copper colored with big, creamy white head. Aroma of malt, toffee, caramel. The taste and palate were very rich, firm, and complex, with hints of malt, toffee, caramel, nuts, and I swore I could taste a nutmeggy, pumpkin pie essence. I took a growler of this and a growler of the Harvest Ale to go. One of my top 20 marzens of all time.
Cletus (6354) - Connecticut, USA - OCT 21, 2008
4.1 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Growler courtesy of JB175. Pours copper with a thin white head. Smells of caramel, light spice, some pepper. Tastes of caramel, spice, some sweet hints and a touch of vanilla. Excellent!
egajdzis (5545) - Pennsburg, Pennsylvania, USA - OCT 5, 2008
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
[Phoenixville, PA] Poured a copper color with a small, off white head that left light lacing on the glass. Aroma of nuts, caramel, toast, toffee, and a bit of citrus. Taste of nuts, toasted dough, caramel, and a rather bitter, dry finish.
EithCubes (5215) - New Jersey, USA - SEP 29, 2014
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Tap at Lancaster, this one only 4.5% abv. Dark orange-copper with no head, nose is sweet with candy/icing sweetness and a touch of apple. Taste light-medium bitter, touch soapy; simple medium body with touch of rye-like spice, earth. Malt-forward.
Dickinsonbeer (5075) - Hoboken, New Jersey, USA - OCT 9, 2007
4.4 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
KSBF 07 (this was brewed at the Newark location) I think Justin is thier brewer there, and judging by this beer, he rocks. This is the best Oktoberfest I have had this year, and maybe even better than Ramsteins. Pours a nice clear orangy amber with nice subtle carbonation and a large frothy long lasting off white head- good lace. Aroma is fresh baked bread, toasted malts, tons of light munich and vienna with light nuts and a subtle fresh floral hop touch. Awesome full malty flavor with tons of toasted malts, light caramel flavor, but all munich and vienna- no sharp crystal malts used. Good clean crisp finish with just a touch of hops in the end. Smooth as hell. One of the best beers at the fest by far.