Iron Hill Rye IPA
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Serve in Shaker, Tulip


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RATINGS: 25   MEAN: 3.63/5.0   WEIGHTED AVG: 3.46/5   EST. CALORIES: 186   ABV: 6.2%
An aggressively hoppy, American-style India Pale Ale with a spicy rye character and citrusy-grapefruit notes from the whole leaf Galena hops. OG: 1060 IBU: 55

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
docsteigs (542) - Texas, USA - MAY 26, 2008
Pours hazy yellow with fluffy head; aroma pleasant hoppiness, bready; taste heavy on rye malt w/ nice hope backbones; finishes clean on palate.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DocLock (9999) - Lower Pottsgrove, Pennsylvania, USA - MAY 19, 2008
Draft sample followed by a Mug Club serving. Poured hazy dark straw with off-white head. Nose was rye malt, piney hops, some floral and peppery notes. Tastes fairly full-bodied, with a piney, crisp hop bill balanced by a bready rye malty flavor. Very smooth and enjoyable.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hopdog (11560) - Lansdale, Pennsylvania, USA - MAY 17, 2008
Tasted from Growler (filled at the Phoenixville location) thanks to TomDecapolis. Poured a deep and cloudy golden color with an averaged off white sized head. Aromas of rye, bread, citrus, and floral hops. Tastes of rye, citrus, pine, and some caramel. The rye was there and done nicely.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
egajdzis (6105) - Pennsburg, Pennsylvania, USA - MAY 15, 2008
Poured a lightly hazy amber color with a small, off white head that left light lacing on the glass. Aroma of floral hops, citrus fruits, some pine, and a bit of caramel. Taste was piney, with some citrus, orange peel, big rye malts, toast, grapefruit, and a bit of caramel.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TomDecapolis (4618) - Milton, Delaware, USA - MAY 13, 2008
On tap at Pville location. Pours a hazy orange with golden notes and a medium creamy/bubbly head. Aroma if rye spiciness, cereal grains, lightly toasted malt, citrus notes, American hops and some caramel. Flavor of the same spicy rye notes, cereal grains, some orange, fresh hops and caramel. One of the more up front rye beers I have had. Well done.

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