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Ithaca Excelsior! Eleven

 (RETIRED)
overall
93
92
style
Formerly brewed at Ithaca Beer Company
Style: Stout
Ithaca, New York USA

bottled
available

on tap
unknown

Regional Distribution

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RATINGS: 121   WEIGHTED AVG: 3.52   SEASONAL: Special   EST. CALORIES: 255   ABV: 8.5%
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COMMERCIAL DESCRIPTION
Coffee flavored strong milk stout.
Our anniversary ale, ELEVEN is brewed with British, German and French malts, American hops and milk sugar. It’s aged for weeks on locally roasted Sumatra Coffee Beans.Enjoy the deep mocha color, sumptuous roasted aroma, rich flavor and smooth creamy finish. Our anniversary ale, ELEVEN is brewed with British, German and French malts, American hops and milk sugar. It’s aged for weeks on locally roasted Sumatra Coffee Beans.Enjoy the deep mocha color, sumptuous roasted aroma, rich flavor and smooth creamy finish.


2.1
   AROMA 3/10   APPEARANCE 4/5   TASTE 3/10   PALATE 2/5   OVERALL 9/20
hughie (3996) - Bedford, Bedfordshire, ENGLAND - AUG 1, 2010
Bottle at chriso’s pre-GBBF ’Raise the Roof’ Shindig ’10. Very dark brown, near black. beige head. Aroma and taste of the day before yesterday’s cold cafetiere with cheap German coffee from Lidl. Something not right here.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
cgarvieuk (14339) - Edinburgh, SCOTLAND - JUL 31, 2010
bottle at chris o pre GBBF ...eep brown black ... coffee roast malt nost ... soft roast ... big chocolate .... big coffee roast ... soft easy coffee ... very drinkable

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Savvy1982 (1705) - Lethbridge, Alberta, CANADA - JUL 29, 2010
Bottle at RBSG. Noticed a few people around me didn’t groove on this one, but I sure did. Pours cola brown to black, nose is fudgy chocolate, fruit, caramel, coffee. Flavours of berries and chinese food; odd, but it works! plus coffee, ash, graphite, tar. Tasty.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Drake (8563) - Free Union, Virginia, USA - JUL 25, 2010
Bottle opened at RBSG. Pours a dark brown color with a hazy medium head. Decent head retention and lacing. Dark roasty coffee aroma with chocolate and a smoky note, as well as something a bit tart and off. The taste is chocolate, cherries, coffee and a smoky note. Definitely past its prime now and a little bit off.

2.6
   AROMA 3/10   APPEARANCE 5/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
AskForJenny (1020) - Ontario, New York, USA - JUL 12, 2010
0.75l E!016- Black liquid under dark tan head. Licorice and stinky cabbage on nose, really killed the thing. No real flavor, watery feel. Miss

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DocLock (7865) - Lower Pottsgrove, Pennsylvania, USA - JUL 6, 2010
750 from Capone’s. Pours dark blackish brown w 2 f ow head. Nose is a nice medley of fresh ground coffee, jalapeno oils, dark roasty malt. Tastes rich, dark malty with a huge dark choc and rich coffee and jalapeno oil flavor. Not real hefty of palate, but complex and smooth throughout.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
boFNjackson (4137) - Portland, Oregon, USA - MAY 31, 2010
Bottle shared at a BA/RB tasting... Poured near black with a khaki head. Lots of chocolate, cocoa malts with roasted, dark fruit tones. Fudge, lactose, bitter hops too.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
corby112 (2214) - philadelphia, Pennsylvania, USA - MAY 25, 2010
750ml bottle, batch E!016 Pours a deep dark brow, almost black color with slight mahogany edges when held to a light source. Completely opaque with visible carbonation bubbling up the side of the glass. One finger dark mocha head that very quickly dissipates into a thin ring. No lacing at all. Deep roasted malt aroma with hints of dark fruit, lactic cream and earthy hops. Hints of chocolate, burnt coffee bean, toffee, oatmeal ans slightly acrid burnt character. The lactic presence and dark fruits give off a slight licorice and soy scent. There is a lot going on here, too much possibly and the aroma is slightly off putting. Slightly viscous medium body with a very prominent roasted malt flavor. There is a nice luscious chocolate malt presence underneath but it is overpowered by the acrid burnt toast and deep roasted coffee presence. There is also an overwhelming bitter earthy hop presence up front which compliments the roasted character but cancels out any lactic creaminess(I’m not picking up much) and smooth maltiness. The dark fruit and licorice character from the aroma becomes more evident as this beer warms. This beer is complex but not very well balanced and even though it is only 7.5% this beer tasted pretty hot. I’m a fan of Ithaca and a big fan of the Excelsior! Series but this beer was very disappointing.

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
fata2683 (2176) - Tucson, Arizona, USA - MAY 15, 2010
bottle at RBWG, pours black with a medium off white head. Aroma is strong coffee and chocolate. Flavor is rich burnt caramel and bitter roasted malt with a light coffee lingering in the finish. This would rule at breakfast.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
SuzyGreenberg (1603) - Seattle, Washington, USA - MAY 14, 2010
750 ml bottle; thanks Tom!! Dense brown with huge aromas of chocolate and creamy vanilla; not quite in the level of the Kuhnhenn Imperial Crème, but getting close; texture is on the light side with sweet vanilla and ashy chocolate dominating; some crisp roast comes out in the finish but a tad too candy sweet for me


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