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Home > Brewers > North Carolina > Green Man Brewing (Jack of the Wood) >

Jack of the Wood Green Man Imperial Stout


 Percentile 
95
overall
An Imperial Stout brewed by
Green Man Brewing (Jack of the Wood)

Asheville, North Carolina USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
113.9/5.03.74/5.0Special9.5%50 Snifter P  Stats

Commercial Description:
English-Style Imperial Stout is rich and dessert-like and exhibits powerful malt flavors and hints of dark fruits. Large amounts of roasted malts give an opaque black color and a velvety texture suggesting unsweetened cocoa. Dry-hopped with East Kent Goldings and aged for three months in cask. Brewed by John Stuart.

Most RecentTop RatersHighest Ratings Who's Rated This?
porter4porter (21), Florida, USA
4.5 Aroma Appearance Flavor Palate Overall
8/105/59/105/518/20
Mar 26, 2008  
Pours dark with a tan head, Roasty aroma, tobacco, chocolate flavors w/ a caramel/toffee and coffee finish, excellent imperial stout w/ overall creamy texture


 ChainGangGuy (1511), Kennesaw, Georgia, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/105/517/20
Feb 6, 2008  
(On cask at the Green Man brewery). Appearance: Jet black body with a small, powdery, light tan head. Smell: Melted semi-sweet chocolate morsels with dark caramel, vanilla, a puff of smoke, and a restrained roastiness. Taste: Dark maltiness yielding flavors of rich semi-sweet chocolate, dark caramel, and vanilla. Light dusting of powdered sugar. Pleasant roastiness emerges along wtih a medium earthy roastiness. More chocolate and roast at the end for a mocha-like finish. Mouthfeel: Medium-full body. Mild carbonation. Drinkability: The non-cask version was quite good, but on cask it’s exquisite. If you can’t get down to the brewery to give it a try, then, I’m sorry, my friend.


 kp (6200), Woodstock, Georgia, USA
4.1 Aroma Appearance Flavor Palate Overall
7/105/58/105/516/20
Sep 1, 2007    Updated: Feb 4, 2008
Date: 08/12/2005
Mode: Draft
Source: Brewery

black, good tan head, sweet roasted malt aroma, sweet malt flavor with a tart edge, strange sweet character in the flavor, maybe lactose, vanilla, diacyitl, nice roasted character leading into a light bitter finish,
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Date: 01/18/2008
Mode: cask
Source: brewery

black, thick and creamy tan head, lots of patterned lace, rich dark chocolate and roasted malt aroma with a touch of dark fruit, creamy velvet body, rich chocolate flavor, dark chocolate bitterness is balanced by a milk chocolate sweetness, nice plum character rises out of the sweetness, rating reflects cask version
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Date: 01/18/2008
Mode: draft
Source: brewery
Score: 3.5

black, fine tan head, streaks of drippy lace, dark chocolate aroma with a touch of dark caramel sweetness balanced by earthy hops, rich dark chocolate flavor with lots of roasted malt, touch of milk chocolate sweetness, hint of fruity character, as it warms the chocolate gets richer, bitter finish rises out of the dark chocolate, so much better blended and balanced on cask plus the body smooths out the rough edges,
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Date: 02/03/2008
Mode: cask
Source: brewery

a hint of alcohol comes through, touch of stylistic tartness,

Aroma: 7/10; Appearance: 10/10; Flavor: 8/10; Palate: 10/10; Overall: 16/20
Rating: 4.1/5.0
Drinkability: 8/10
Score: ***/4


 NachlamSie (1326), Tennessee, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jan 7, 2008  
Draught. Pours black with mere rubies appearing in the body a whispy khaki head. The nose is heavily roasted with loads of bitter coffee, toasted oats, and sweet chocolate to boot. The mouthfeel is hefty and warming which compliments all the roasty flavors. The initial sip is sweet of chocolate, but quickly transitions to a lingering, smoky bite. This is very nice.


 Suttree (2275), Knoxville, Tennessee, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jan 28, 2008  
On tap at Jack of the Wood. Black, with a thick brown head. Really pleasent aroma of coffee, charcoal and dark chocolate. Very full bodied and satisfying palate. Flavor is coffee at first, then a bit ashy and chalky, and some chocolate notes. Very tasty and satifying on a cold Saturday afternoon!




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