anders37 (17201) - Malmö, SWEDEN - JUL 6, 2014
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle. Pours a dark amber color with a small off-white head. Has a fruity malty sour weak cherry aroma. Fruity malty sour tart cherry flavor. Has a fruity sour tart finish.
Travlr (12950) - Washington, Washington DC, USA - AUG 29, 2014
4.1 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 3/5 OVERALL 17/20
Bottle at DC Epic Sour Tasting 2014, courtesy of me, thank me very much! Clear maroon brown color. Nice aroma of tart cherry, raspberry, port wine. Taste is softly sweet and sour dark fruit. Very nice.
bu11zeye (11971) - Frisco (Dallas), Texas, USA - OCT 2, 2009
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
(Draught) Pours a dark brown body with a small beige head. Aroma of cherry, cocoa, light roast, and subtle raspberries. Flavor of sour cherries, roasted malt, some raspberries, and apple cider vinegar with a dry oak finish.
brokensail (11230) - Orange County, California, USA - JUN 29, 2014
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Bottle @ Presidential Suite. Thanks, Chris. Dark amber color pour with an off-white head. Aroma is quite sour and fruity. Some red wine vinegar, cherry, and Jolly Rancher. Lots of apple and lemon. Some caramel, too. Flavor has a subtle nuttiness which is kind of weird with the intense sourness. Lots of acetic and lactic character to this. Fruity cherry and Jolly Rancher. Some carame, oak, and lots of green apple.
Tmoney99 (10958) - Cincinnati, Ohio, USA - SEP 5, 2013
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Tap sample. Poured a clear reddish brown color with an average frothy tan head that mostly lasted with good to excellent lacing. Moderate to heavy sour & tart fruit aroma. Medium to abundant body with a smooth texture and soft carbonation. Medium to heavy sour & sweet flavor with a medium to heavy sweet & sour finish of moderate to long duration. This is a standout beer.
BeerandBlues2 (9984) - Hanover, Maryland, USA - OCT 2, 2009
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
GABF 2009. Pours dark yellow with a small, fizzy off-white head, somewhat diminishing with fair lacing. Aroma is heavy malt (straw, cookie, caramel), light hop (flowers), average yeast (horse blanket, barnyard, earth, leaves) with notes of cherry, wine, and wood. Medium bodied, sticky texture, average carbonation, and a sour finish. Long duration, light sweetness, heavy acidity and sourness.
adnielsen (9417) - Fort Collins, Colorado, USA - JUN 20, 2014
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Can @ the pussy palace. Pours a dark reddish orange appearance with a tan head. Fairly tannic, oaky, vinegar, cherry aroma. Some leather, acetic acid, black cherry, tannic, fig flavor. Fairly sour. Kind of fun.
hopscotch (9365) - Vero Beach, Florida, USA - AUG 13, 2014
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bottle... Pours clear and dark mahogany with a small, fragile, off-white head that’s gone in a flash. The aroma is fruity, vinous and earthy – cherries, oak, wet leather, and tangy-dry red wine. Medium-bodied and watery with feather-soft carbonation. The flavor offers sour, fruity red-raspberries and sour cherries accompanied by whispers of earthy, berry-skin tannins and faint bitterness. Super-tart, sandpapery, bone-dry finish. Bottle courtesy of darkguardian!
jtclockwork (8772) - , New Jersey, USA - JUN 26, 2014
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle shared by Dr. Silverworm. RBSG St. Louis. Pours dark red white head. Nose/taste of oak, dark cherry, caramel, sour funk and tart berry acid. Medium body.
jercraigs (8006) - Toronto, Ontario, CANADA - AUG 8, 2009
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
2009-08-01. Dark brown body with a modest beige head. (3+) Fruity lightly sour aroma, cherries. (7+) Flavour is sour up front, acidic, mild fruity undertones, lingering acidity in the finish. (7+) Average palate. Interesting sour. Growler at BCTC