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Jackie O’s Cellar Cuvee 2

Jackie O’s Cellar Cuvee 2
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RATINGS: 94   WEIGHTED AVG: 3.62/5   SEASONAL: Series   ABV: -
Bourbon barrel aged blend of imperial stout and java stout with coffee beans and cinnamon sticks.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
fonefan (41314) - VestJylland, DENMARK - SEP 19, 2010

Bottle 22fl.oz.

Clear dark black brown color with a small to average, frothy, fair lacing, mostly diminishing, light beige head. Aroma is heavy malty, roasted, coffee, ash, dusty. Flavor is heavy sweet and bitter with a long duration, sweet vanilla, coconut, chili. Body is medium, texture is oily, carbonation is soft. [20100912]

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
yespr (37603) - Copenhagen O, DENMARK - SEP 12, 2010
22 fl oz bottle. Pours dark brown with a small tan head. Aroma is coffee herbal and roasted malt to dark chocolate. Cinnamon and vanilla in the flavour. Sweet and rather aromatic from the back of the nose. Ends sweet and lingering dark malty. Lasting chocolate impression.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Ungstrup (32164) - Citizen of the universe, DENMARK - SEP 12, 2010
Bottled. A pitch black beer with a thin beige head. The aroma has notes of caramel, over ripe fruit, cocoa beans, and malt. The flavor is sweet with notes of malt, wood, brettanomyces, caramel, cocoa beans, chocolate, end straw, leading to a lightly bitter finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Papsoe (25068) - Frederiksberg, DENMARK - SEP 12, 2010
Bottle 65 cl. Courtesy of wavers1. Bottle # 1/156 - cool! Pours black with an orange hue and a lacing beige head. Aroma of oak, chili and coffee. Solid body, dry dark fruits and hard roasted malt, coconut and oak with also distinct vanilla. Has a tart edge. A nice treat Baker, thanks! 120910

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
joergen (24774) - Frederiksberg, DENMARK - SEP 17, 2010
Bottle at Papsø. Black colorued with a medium sized beige head. Sweet and roasted aroma of coffee and ashtray with notes of vanilla. Sweet and roasted flavour of vanilla, coffee and fruits. Roasted finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Dedollewaitor (15067) - Odense, DENMARK - OCT 11, 2010
Bottle @ Papsø-Grand-Tasting, September 2010. Bottled 12/2 - 2009. Bottle 1/156. Pours black with a small creamy beige head. Nose is hard roasted, coffee and coconut. Medium and smooth. Flavor is coffee, oak, coconut and a bit of fruity tartness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Theis (14792) - Frederiksberg, DENMARK - SEP 22, 2010
Bottle at Papsø’s - Thanks. Black - offwhite head. Coconut, spicy, fruity, burned, oakey, coffee, cocoa, chocolate, vanilla, licorice, high malty, light hoppy. OK.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Koelschtrinker (14581) - Köln (Cologne), GERMANY - DEC 2, 2011
Säuerlicher, stark holziger Beginn, ausgewogen, wenig malzig. Im Verlauf flacher, dafür nimmt das Malz etwas zu. Weiterhin säuerlich, ungewöhnlich. Nicht schlecht aber doch etwas komisch. 9/9/9/9/10/9

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
Tmoney99 (12732) - Cincinnati, Ohio, USA - SEP 20, 2010
Bottle shared by alexsdad06. Poured a clear dark brown color with a minimal frothy brown head that diminished with little lacing. Moderate to heavy toasted chocolate, cinamon and alcohol aroma. Heavy sweet toasted malt flavor with a heavy sweet and small alcohol bite finish of long duration. Full body with a smooth texture and flat carbonation. This is a standout beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bu11zeye (12400) - Frisco (Dallas), Texas, USA - APR 1, 2010
(22oz, bottle # 11/156, courtesy of BMan1113VR) Pours a brown body with a medium beige head. Aroma of coconut, chilies, coffee, chocolate, light citrus, and rum raisins. Flavor of coconut, cocoa, roasted malt, caramel, and a light citrus tang.

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