Serve in Snifter


on tap

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RATINGS: 203   WEIGHTED AVG: 3.87   SEASONAL: Special   EST. CALORIES: 300   ABV: 10%
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Oil of Aphrodite is an American double stout brewed with locally harvested black walnuts and Belgian candy syrup. English, German, American, and Belgian malts are accompanied by pacific northwest hops, creating a sweet and rich springboard for deep nuttiness. Lay this beer down for a while and share with friends and loved ones. After all, beer should be enjoyed and remembered; this is why quality and character are at the heart of every beer we produce.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
CaptainCougar (7133) - Columbia, Maryland, USA - JAN 14, 2012
Bottle thanks to Puddintane: pours an oily opaque black with a small creamy beige head. Has a sweet dark caramel and chocolate nose with a touch of espresso and raisins. Starts with good fullness and chewy dark malty sweetness with some rum raisin and nutty complexity before a drier roasted and creamy finish that hides the alcohol well. Has a faint hint of vinous fruity tartness, but it is well-balanced with the other flavors.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ferris (7070) - Burnaby, British Columbia, CANADA - FEB 21, 2015
Bottle - Rich dark malts, bitter and berry notes. Deep jet brown with a thin head. Dark roast and toast with lots of nice roasty bitter notes. Big and bold.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
douglas88 (6961) - Portland, Oregon, USA - MAY 13, 2011
Bomber. Pours a totally black color with a thick large brown head. The aroma is caramel corn, vanilla, sugars. The flavor is a rich combination of nutty, some butter, roasted malts, sweet brown sugar, sour cherries, the nutty sweet flavor dominates. An interesting brew, the Belgian spirit shows. Nice.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
slowrunner77 (6761) - Reno, Nevada, USA - SEP 27, 2014
"Had a one year old bottle for my first Jackie Os beer, and damn, was it impressive. HUGE body, almost chewy...just the way I like em. Flavor and aroma aggressively hopped (still) with a ton of roasted malt and walnuts, and a background of coffee and chocolate. Smooth finish. I like the fairly unique twist on a classic impy w/the nuttiness. Id LOVE to try the barreled version of this and might just start being more aggressive in my searching out of Jackie Os."

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
alexsdad06 (6755) - Ohio, USA - SEP 11, 2011
Draft at Jackie Os. Pours dark brown with a medium sized thick beige head. The aroma is big roasted malts, noticeable black walnuts, chocolate, dark candi sugar and a touch of char. The flavor is more big roasted malts, chocolate, char, dark sugar and caramel. The black walnuts add a special component to the beer. The mouthfeel is another aspect that, for me, makes this a standout beer. Thick and creamy, this begs to be poured into a snifter and slowly sipped on cooler fall and winter evenings. This has not failed to satisfy, whether it is from a bottle or on draft.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
after4ever (6577) - Brier, Washington, USA - JUL 27, 2010
22. Sweet. Pours jet black with ruby edges and no head lace or legs. Huuuuge burnt toast nose with tons of coffee and chocolate. Sticky thick body. Ash, coffee, roast, and prunes on the midpalate. Long dry roasty finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
b3shine (6403) - Indiana, USA - MAR 3, 2013
Bomber to oversized snifter (shared with the Mrs.; thanks for muling this for me, DrSilverworm!). Batch 13, bottle #229/276. Looks good; pitch black and viscous with foamy mocha head that dissipates into lacing. Smells and tastes good too; chocolate malt with a nice presence of both the walnuts and the dark Belgian candi sugar. Nice on the palate; rich and smooth. This is great beer.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
BBB63 (6396) - La Porte, Indiana, USA - DEC 6, 2010
Bottle 155/192 acquired in trade from John (fiver29) THANKS! Shared with Shawn and friends at our little tasting: Pitch black pour with an oily appearance, minimal head and very little lace. The aroma has notes of molasses, fig, walnuts, roasted and toasted malts, some char and smoke, D2 Belgian Candi Sugar, earthy, minerally, tobacco and slightly vinous esters. The taste starts with twangy dark fruits, rich sweet malts, some burnt sugar/cotton candy and a consistent nutty tone. Found some smoked wood and coffee notes as well. Strangely I identify the flavor profile more akin to a Baltic Porter than an Imperial Stout, but than is just me. The mouth feel is smooth and dangerously drinkable. Alcohol is almost completely hidden but the body could be a touch creamier and less oily. This is very nice and one of the better Jackie Os brews I have had so far.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TheAlum (6193) - Aurora, Illinois, USA - APR 26, 2010
Shared by sliffy. Thanks! Pours a very thick viscous black, clings heavily, like oil. Opaque, small dark brown head that sticks around. Aromas are cocoa and dark chocolate, roasted malts and a faint smokiness, a bit simple. Initial is roasty whole coffee beans, cocoa, a great coffee and roasted malt body, dark and ominous, cocoa and a faint smokiness, good floral hopping sticks beneath, really clings to the palate with a great roasted feel, but nothing acrid of fierce, just waves of roast and hop clinging on. Finish is roasty, coffee, bitter, a mellow sweetness underneath, faintly Belgian brown sugar-esque and a light nuttiness. A big beer.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
blutt59 (6172) - Dallas, Texas, USA - MAR 27, 2011
bottle, I think thirdeye11 brought this, dark brown/black color with nice cocoa and dark fruit aroma, flavor has well balanced, coffee, walnuts, black moasses and chocolate flavors, great well constructed big stout

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