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RATINGS: 24   MEAN: 3.5/5.0   WEIGHTED AVG: 3.35   SEASONAL: Autumn   IBU: 10   EST. CALORIES: 165   ABV: 5.5%
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COMMERCIAL DESCRIPTION
The 2012 harvest on our Mom & Popís farm was fruitful and this brew uses 100 fresh pumpkins and 40 organic squash. We prepared, cooked, and pureed all the gourds with the help of our friends at Carrie Anneís Modern Diner. A blend of autumn spices adds to the intense pumpkin flavors. Uses locally grown Triticale from MA. OG 13.5 / IBUs 10 / ABV 5.5%


3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
thornecb (4461) - Marblehead, Massachusetts, USA - OCT 22, 2012
Pours deep slightly hazed amber into a Sam glass. White head with little retention recedes to mottle surface. Cinnamon, pumpkin and nutmeg aromas. Soft with sweet caramel upfront turning to pumpkin and spice in the dry, medium length finish.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
BroSpud (1707) - , Massachusetts, USA - OCT 21, 2012
Bottle from Julios. Pours a pumpkinish orange with very little head. Very subtle spice and pumpkin flavors which makes this better than most of the other ones out there in this category than tend to be overly spicy or have artificial pumpkin flavoring.

2.2
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
TheGent (656) - , Massachusetts, USA - OCT 20, 2012
a lighter bodied pumpkin. mild spiciness and some roasted gourd. lager body well done as always from jackís abbey.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
MaBeer1972 (1344) - Taunton, Massachusetts, USA - OCT 15, 2012
Single bottle from Julioís. A clear medium orange color. Thin head, but good carbonation. Aromas of earthy roasted pumpkin and light spice. Flavor is on the dry side, spice is in check. Bitterness on the backside. An interesting take on a pumpkin beer.


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