lachesis (757) - St Idesbald, BELGIUM - JUL 18, 2005
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Light hazy nut-brown colored beer with medium creamy beige head. Nice nutty aroma with touches of roasted and coffee flavoured caramels. In the nose also a touch of hops and herbs. The body of this beer is a bit thin. It has touches of malts a light roasted malts with a neutal nuttyness. In the end you have hints of dry caramel and the bitterness of the hops.
Thanks Joris for this beer.
hammenlind (737) - Sundbyberg, SWEDEN - NOV 28, 2005
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Pours dark amber with a thick, creamy tan head. Yeasty, toffe-ish nose with the usual Jämtlands house character. Some nuttyness is present. Spicy, slight hoppy flavour with some notes of yeast. Acidic and bitter in finish.
mabjork (677) - Vasa, FINLAND - DEC 19, 2006
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Bottled. Dark red/brown in colour, rich creamy beige head, lacings. The aroma is malty and sweet. Caramel and something else as well, can’t say what. The flavour is a mixture of malt and caramel. There is a sweet aftertaste. Nice.
Engelsmann (651) - Copenhagen, DENMARK - JUL 19, 2005
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Vintage ’03. Pours a dark brown, with a white head. Aroma is of fruit, malts, and butter. Taste is sweet malty, with notes of butter
SamTheBarrel (645) - Vallentuna, SWEDEN - NOV 17, 2013
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
UPDATED: JUN 9, 2014 500ml bottle, pours opaque dark mahogany with a small tan head. Aroma and taste of roasted malt, prunes, caramel and muscovado. Light sweetness and medium bitterness. Medium body, smooth texture and average carbonation. Less sweet and better balanced than most Swedish Christmas beers, low on spices however. A pleasant tasty beer overall.
Moz (613) - Gothenburg, SWEDEN - DEC 13, 2005
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Bottle, Dark brown. Aroma of raisins, honey and the usual "smell of Jämtland". Sweet taste, much of everything, some taste of liquorice in the aftertaste.
konstifik (573) - SWEDEN - DEC 25, 2010
4.1 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
One of my Christmas favourites. Deep dark brown-red colour with a nice frothy off-white head. Deep toasty and roasty malt flavours with dark fruity and chocolatey notes with earthy english hops. Medium bittersweet with a lasting finish. A great companion to the Christmas foods.
TychoJames (533) - Örebro, SWEDEN - DEC 21, 2014
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Flaska SB. Mörkt bärnstensfärgad med lätt skum. Kryddig och rostad doft med fruktighet. Rostad smak med toner av mörk choklad och kavring. Hög och trevlig beska
Ljunkan (530) - NORWAY - NOV 27, 2008
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
UPDATED: MAR 31, 2009 Pours a dark red/brown color in my Jämtlands glass. It has a nice foamy head. A bit of lacing.
Aroma is interesting of caramel, very malty, some toffee notes along with a typical fruitiness.
Flavour is malty, caramely (very caramely actually) with a good bitterness. Notes of citrus, some aromatic hops, toffee and dried fruits, it also got a slightly burnt note with a bit of nuttiness. Overall very balanced and tasty. There’s also some special Jämtland note, which I tend too find in moast of there beer. Here it makes it very well with the other flavours, so nothing negative about that.
Mouthfeel is quite smooth and filling with a certain "bite" in it.
A very drinkable and nice Christmas beer, I’m glad I finally tried it.
blafa (511) - Copenhagen, DENMARK - DEC 1, 2011
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle from Systembolaget, at home. December, 2011.
Pours dark brown with a clear red hue and a off white creamy head. Slightly sweet, nutty aroma with notes of roasted malt, sweet bread, caramel, and butter. Full taste and body with notes of dried fruit, figs and plums. Some spicy malt, bread and warming alcohol towards the end.