Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 291   WEIGHTED AVG: 3.75   EST. CALORIES: 135   ABV: 4.5%
Traditional, sour, low gravity saison aged in oak wine and whiskey barrels with naturally occurring wild yeast and bacteria from the Texas Hill Country.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Vignale (2638) - Malmö, SWEDEN - MAY 6, 2013
Från fat på CBC 2013. En lätt saison som inte kompromissar med smaken. Snäll, lätt syra, torr, citrus, lite läder, en liten honungstouch. Lättdrucken, rena fina smaker. Inga spår av whiskeylagringen. Ett riktigt sympatisk öl.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ekstedt (6084) - Göteborg, SWEDEN - MAY 5, 2013
Draught at CBC 2013. CLear golden, medium white head. Troipcal fruits, leather, some honey in the aroma. Light to medium bodied, medium carbonation. Dry with medium bitterness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
rlgk (14691) - Göteborg, SWEDEN - MAY 5, 2013
Draught at CBC 2013. Somewhat hazy golden beer with a small offwhite head. Fruity perfume aroma, hay, caramel, raisins, citrus, grapefruit notes. Sourish fruity flavor, perfume, hay, grapefruit, banana notes, some woody notes.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
TheAlum (6428) - Aurora, Illinois, USA - APR 21, 2013
750 ml bottle acquired via trade from thirdeye. Thanks, Chad. Pours a well hazed orange hue, a darker middle with richer summer sunset glow on the edges and bottom. Loose offwhite head atop dies to a small film, laces small. A loose layer. Aromas preach sour apple, pear, some banana. Gentle yeastiness grows, mellow spice, firmer yogurty lactic element, medium sour and mellow funk elements give some power as it warms up. Good oaky quality provides vanilla, white wine fruity qualities of melon, lactic acidity, and white grapes. Initial is lighter end of the fold, a smaller body with medium sourness, lactic acid, and yogurt kicking up front. A decent dryness and tannic presence from the barrel, funky dry brett kick into a more pronounced fruity middle. Melon, honeysuckle, and apples. White grape, gentle tropical fruit, some pear. White wine, some mellow tropical fruit essence, grapefruit and tangerine. Sourness, lactic acid is firm but not overwhelming. It’s sour and fruity but not anywhere close to acedic. Dry as we round the corner, tannic, some funk and fruit. Not hot, a bit thin and watery into the backend and finish. Sour and fruity, citrusy grapefruit juice, melon, and white grape. Lemon. It’s a bit light but quite drinkable. I really think as it warms it gets some more character, coats better. Sour, fruity, decent barrel presence and funk. It’s light but pretty nice. All the more impressive when you take into account it weighs in at just 4.5%. I bumped it an extra point when taking that into account. Very nice, good flavors, light and easily quaffable.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
deyholla (8568) - Minneapolis, Minnesota, USA - APR 21, 2013
Firkin at Flix Brewhouse firkin fest. Pours a very hazy earthy yellow with a white head that dissipates quickly to the edges. Aroma has flora and sweet grains with a touch of spicy yeast and underlying barrel. Flavor has has a light tartness with notes of flora and light fruits and a finish that is dry with notes of barrel.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
seth_lfod (325) - Manchester, New Hampshire, USA - APR 18, 2013
Poured from a 750 bomber into a snifter. Pours a semi opaque orange color. Smells of funky orange and musty basement. Taste is funky orange, bit of lemon and a nice super dry finish. Glad I was able to track this down while in Texas.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
durhambeer (2500) - Durham, North Carolina, USA - APR 14, 2013
Bottle shared by my buddy Ryan while waiting for some charcoals to heat up. Pours light hazy golden orange. Nose shows lots of pineapple and brett. Some wood and guava and bready yeast. Funky lacto. Didn’t really get any whiskey action, but it’s certainly aged in wood. A bit sweeter at times when continuing tartness would be preferred, but still damn good, especially given the 4.5% abv.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
bb (7644) - Alamo, California, USA - APR 11, 2013
Bottle. Amber beer with a cream head. Yeast and wine aroma with white grape. Tart, lightly acetic flavor with green apple, light grape, and oak. Medium bodied. Fuller bodied (a bit of a full creamy mouthfeel). Light grain and light acetic notes linger with green grape and green apple with oak.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Metallion66 (104) - - MAR 30, 2013
This was the complete opposite to my uberkind experience. The first bottle I had in January blew me away. It was funky, sour, tart, and very carbonated. Almost gueze like so to speak. But this time. The sourness and funk was subdued. Still a fantastic beer. But it amazes me what 2 months can do. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
radagast83 (5953) - Fairfax, Virginia, USA - MAR 27, 2013
Bottle (I think) at Churchkey for the Craft Brewers Conference. Poured an amber color with a small off-white head. Aroma was some funk notes, yeast and some oak vanilla notes. Flavor was mellowed malt notes with a nice crisp, slightly tart yeast character.

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