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Home > Brewers > Connecticut > John Harvards Brewhouse Manchester >

John Harvards Stump Jumper Stout


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A Sweet Stout brewed by
John Harvards Brewhouse Manchester

Manchester, Connecticut USA

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13.3/5.02.96/5.0Autumn5.8%0English pint P  Stats

Commercial Description:
Black and full in body, our oatmeal stout was brewed with 50 pounds of oats to give it a silky sweetness to balance out the roastiness of the malt. Nitrogenated to give a creamy mouthfeel. Enjoy! Malts: Pale, Dark Crystal, Roasted Barley, Roasted Wheat, and Oats. Hops: East Kent Goldings

 DYCSoccer17 (2040), Davis, California, USA
3.3 Aroma Appearance Flavor Palate Overall
5/104/57/104/513/20
Oct 30, 2005  
Cask at Manchester, CT location. Mildly sweet, grainy, with a minute chocolate aroma. This aroma is challenging to discern and somewhat boring. Opaque dark brown/black with a yellow/tan head. Bittersweet, unsweetened chocolate notes in the start, which turns much more roasted in the middle. Somewhat dry with mild hops to finish. The oatmeal is not as assertive as I expected. A solid stout, though.



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