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RATINGS: 604   WEIGHTED AVG: 3.75   SEASONAL: Autumn   EST. CALORIES: 183   ABV: 6.1%
Autumn Fire
Ale brewed with chestnut and spices
To catch a bit of soft radiance in each special bottle, we wait for fall colors to begin their bright and fleeting glow before brewing this wonderful ale under their autumn fire. Gentle amber malts lead smooth caramel notes, gently lapping against a shore of distant forgotten spice. A beer to contemplate and enjoy!

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Tomy63 (198) - Clermont-Ferrand, FRANCE - NOV 18, 2013
Couleur : ambre clair, reflets oranges. Belle mousse assez fine. Nez : moyennement expressif, sur des notes boisées, épicées, fruitées (pomme, orange, abricot) et un côté aigre qui s’annonce déjà. Bouche : Superbe, légère et fine mais on ne sent pas l’eau, belle ampleur, très désaltérante. Un côté acidulé avec beaucoup de fruits (pomme, orange, citron, abricot), des épices (surtout girofle et gingembre), un côté aigre-doux (à la Rodenbach) et légèrement boisé, un côté gueuze, puis un peu d’amertume en fin de bouche. Par contre, je ne sens pas vraiment de noisettes. Finale : longue, légèrement aigre, acidulée et amère, fraîche et fruitée, assez sèche.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
hirigalzkar (2551) - Stockholm, SWEDEN - NOV 17, 2013
Bottle. Mildy spiced with a deep maltiness (not sure if the chesnuts added to that feeling). Dry. Slightly sour.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
electrotype (370) - Montreal, Quebec, CANADA - NOV 16, 2013
Merci à Boutip pour la bouteille! Nez intéressant, à la fois "agé" et à la fois fruité/citronné. L’acidité citronnée se poursuit en bouche et accompagne certaines saveurs de baies rouges. Le corps est champagneux mais garde tout de même assez racine pour être agréable. Aucun alcool de discernable. Raffraichissante. Pas mauvaise!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Miked1687 (608) - Buffalo, New York, USA - NOV 10, 2013
Bottle to glass. Dark brownish amber pour with a thick white head. Nose is a bit funky and spicy and sweet. Taste is funky with spices. Oak aging provides nice smoothness in flavor and body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
finol (2492) - Stockholm, SWEDEN - NOV 10, 2013
Bottle. Pours golden amber. Rather sweet malty, some Spices and nuttyness, a bit earthy.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Lowenbrau (2640) - Asturias, Oviedo, SPAIN - OCT 23, 2013
75cl bottle @Lúpulo Feroz. Subtle tart, spicy aromas. Pours quite clear golden with little vanishing white head. Medium body, high carbonation, crispy texture. Taste is grapy, caramel, spicy.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
arkurzynski (1792) - Combined Locks, Wisconsin, USA - OCT 15, 2013
Hazy gold to amber pour with white head. Nose is lightly soured toasted malt, gentle spice, lemon, and floral esters. Slight funky with some wet hay. Flavor is light toasted malt with lemon citrus sour, pinot, spice, herbal mint, and toasted chestnut. Lingering lemon sour and toasted malt. Very fall-like in profile with gentle funkiness adding almost a dried leaf aspect. Light and crisp.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
TrappistenOli (320) - Bern, SWITZERLAND - OCT 15, 2013
Bernstein, trüb, eichenfasslagerung und säure schön im aroma, ausgewogene säure ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Vells (1004) - Riga, LATVIA - OCT 11, 2013
Quite malty with huge fruitiness, bit acidic. Some caramel.. Awesome brew.. perfect for my autumn mood. Woody and kinda spicy.. Liked a lot

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Camons (7621) - Hasselager, DENMARK - OCT 8, 2013
Bottle @ Rasmus’s. Pours dark golden with a white head. Aroma of yeast, oak, caramel, grapes, light brett, whitewine, spice. Flavor is malt, yeast, brettnotes, dry whitewine, oak, grapes, spice, pepper. Thin body, lively carbonation, dry bretty finish. 260913

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