mtoast (336) - Pittsburgh, Pennsylvania, USA - FEB 24, 2008
4.7 AROMA 8/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 19/20
75cL, batch 244,245. Pours a drop dead gorgeous deep golden orange with dense stark white foam, phenomenal lacing and retention. Aroma is at first a little wild with some sharp acidic notes, then some nice nutty malt notes appear and just a little hint of pear skins in there also. Flavor follow the aromas line of attack, big and bretty from the start with a beautiful slightly nutty malt intermission followed by a some sharp fruit skin bitterness to finish it all off. Easily the most enjoyable and drinkable JP Iíve had and thatís no knock against their lineup, this was a damn fine beer!
Petkus331 (334) - Redford, Michigan, USA - OCT 12, 2014
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 3/5 OVERALL 19/20
Aroma of oak tannins and apple sourness. Appears orange brown, plenty of lace. Taste is amazing, tannic, sour, and roasty malts. Overall, great.
Pipper (325) - Ohio, USA - JUN 20, 2009
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Dark amber pour. Watered down pumpkin pie minus the pumpkin bit and leaving just the spicy all-spice and warm subtle cloves. Very enjoyable, not overly sweet due to the spiciness of the flavor.
falco242 (324) - Minneapolis, Minnesota, USA - MAY 25, 2013
4.3 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
UPDATED: FEB 9, 2014 Little bit of a farmhouse smell with notes of the oak and wild yeast. Hazy golden pour with some lace. Fantastic blend of fruit with a subtle spice and the sourness is not overwhelming but makes the beer brilliant. Great palate and overall awesome beer.
TrappistenOli (320) - Bern, SWITZERLAND - OCT 15, 2013
4 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bernstein, trüb, eichenfasslagerung und säure schön im aroma, ausgewogene säure
---Rated via Beer Buddy for iPhone
santos999 (318) - Philadelphia, Pennsylvania, USA - JAN 4, 2008
4.2 AROMA 10/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
One of the best smelling American beers Iíve had in a long time. Very gueuze-ish in aroma. Tart apples and oranges, quite funky and bretty. Like a stinky old cheese covered in mold! The taste is a bit of a letdown after the beautiful nose, basically a tamed version of it. The brett is a surprisingly quiet for JP, while the malt flavors balance the spice out perfectly. Do I also sense a bit of hoppiness dancing with the acidic and tart nature of of the yeast? Hmm. Interesting! The aftertaste is very akin to that of mineral water, which kept me sipping for a long time. Not my favorite from JP, but still quite enjoyable.
EDIT!: I went downstairs to finish the second half of the bottle, and found that with the yeast added to the glass itís a different monster altogether. I had to bump the appearance (because the lacing was so freaking beautiful) the taste (because it got SO much more intense), and the overall (because I loved it).
craig220 (313) - Crofton, Maryland, USA - FEB 3, 2013
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Poured a cloudy amber color with a big and fluffy eggshell colored head. Aroma is nuts, raisin, banana, caramel, cinnamon, ginger, floral, and spice.
Taste is mint, raisin, apple, banana, nuts, floral, with a very faint pine. Dry finish, almost like a red wine. Pretty interesting and refreshing.
Markm2151 (280) - toledo, USA - FEB 5, 2012
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 13/20
apricot flavor, no aroma. Off tan head. Not much flavor, almost sour, reminded me of a sour beer.
jkaiser (279) - Orlando, Florida, USA - MAY 24, 2009
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
This beer was on of the many casualities for me at beerfest. I was to gone to truly enjoy the gems I had com across. Maybe next time
lownote (248) - USA - JUN 22, 2014
3.6 AROMA 5/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours a hazy gold with a light white head from tap. Super thin mouthfeel with lots of carbonation. Taste is a bite from spices and and a little funkiness in the aftertaste