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RATINGS: 569   WEIGHTED AVG: 3.74   SEASONAL: Autumn   EST. CALORIES: 183   ABV: 6.1%
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COMMERCIAL DESCRIPTION
Autumn Fire
Ale brewed with chestnut and spices
To catch a bit of soft radiance in each special bottle, we wait for fall colors to begin their bright and fleeting glow before brewing this wonderful ale under their autumn fire. Gentle amber malts lead smooth caramel notes, gently lapping against a shore of distant forgotten spice. A beer to contemplate and enjoy!


3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
DocLock (7861) - Lower Pottsgrove, Pennsylvania, USA - APR 14, 2009
This is the 1st of a roughly 100 beer backlog to be rated by the King of Suds. Bottle from Craft Ale. Pours clear deep caramelly coppery with 2-finger off-white head. Nose is earthy peaty, malty, with some piney and sour mashy fruit notes. Tastes tart, fruity, with earthy, nutty, and spicy notes at forefront, and a balanced malt late. Not terribly complex or palate hefty, this one is enjoyable but not an earth beater. I would not pay 20 bucks for this again, whatever that is worth.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BMan1113VR (7858) - Los Angeles, California, USA - JUN 10, 2011
2010 bottle. Pours with a hazed golden amber body with a small white head. Aromas are funky, chestnut, earthy, mint, brett, wet leaves and lightly vinous. Flavors are sour, lactic, malty, bready, chestnut and lightly spicy. Acidic, with earthy and minty notes. Lively bubbles (excessively so), dry finish. Medium bodied (for a sour). Good.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
gnoff (7844) - Mölndal, SWEDEN - FEB 17, 2008
(Bottle - 75 cl, thanks Marsiblursi!) Sampled on February 16 - 2008. Shady yeast particle copper color, tan head. Extremely gushing bottle, had to wipe the floor a bit. Scent has Brettanomyces / Belgian wild yeast feel to it; acidic almost lambic like scent. Acidic and wood taste, some apples. Spritzy mouthfeel, low bitterness.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
jercraigs (7812) - Toronto, Ontario, CANADA - NOV 17, 2011
2011-11-12. Hazy orange body with a small white head. 3+ Crisp medium sourness in the flavour has a pleasant zip to it that lingers in the aftertaste, but simple it is fairly subtle, but lovely. 7+ Pleasant lightly funky aroma is lightly floral and sour. 7+ Average plus bodied palate. Very enjoyable. On tap at Jolly Pumpkin Cafe, Ann Arbor

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
MartinT (7811) - Montreal, Quebec, CANADA - APR 3, 2006
UPDATED: JAN 18, 2011 Any first impressions?
-A creamy head settles over the muddy dusk.
-Orangey citrus fruit and accompanying herbal spices, comforted by a nutty sweetness, lie on classy wooden flooring.
-Chestnuts obviously provide most of the beer’s sweetness, emboldened by an otherwise meditative spicy flavoring.
-The carbonation is ample but delicate, exactly how these Belgian ales should be carbonated.

What if you dig deeper?
-The fruity, nutty sweetness isn’t overdone, agreeing with the subtle, intelligent tartness.
-The wooden dryness softly drops the curtain.
-All in all, this is a quite humble spectrum of flavors.
-Another Jolly Pumpkin success, an understated but serene and well-brewed creation.

Bottles; no date.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Meilby (7616) - Kristiansand, NORWAY - JAN 11, 2014
Bottle 750ml @ Geokkjer
Pours clear deep golden with a off-white head. Aroma has notes of malt, brett, pineapple, nuts and yeast. Taste is light to medium sweet, light bitter and light sour with a long fruity and brett finish. Body is medium, texture is thin, carbonation is soft.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
crossovert (7410) - Illinois, USA - SEP 10, 2014
650ml bottle. Red super hazed pour. Smell is of toothpaste initially then into mulled cidre. Flavor is wormwoody, some nutty character, mostly spices, anise, fennel, mild funk/tartness. Not bad.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ughsmash (7136) - Pewaukee, Wisconsin, USA - AUG 13, 2007
2 year old bottle at GTMW. Poured almost clear medium caramel with a tall, well-retained cap of off-white head. Soft nutty sweetness pairs well with spicy yeast and some Brett on the first impression on the nose.. definitely getting more sour and complex as it ages.. bit of lemon peel comes through right in the end.. warm and inviting. Flavor was skewed toward the sour side, which I am perfectly OK with!.. sweet caramel and chestnuts at the core with lemon and vinegar notes emanating outward.. left a toasty chestnut and sour lemon finish. Medium-bodied with pervasive and well-executed sour notes around. Great stuff!

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
CaptainCougar (7132) - Columbia, Maryland, USA - JAN 22, 2006
Sampled at the Milwaukee YEHa!05 courtesy of Silphium: Pours a transparent copper orange color with a thin lightly-lacing white head. Rich, complex Belgian yeasty and oaky, earthy aroma has a touch of floral character. Body starts lightly sweet, balanced with a touch of toasty caramel and oaky tartness toward a slightly thinner, smooth finish. Very authentic and well-brewed.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
MesandSim (7119) - London, Greater London, ENGLAND - JAN 18, 2010
UPDATED: JAN 21, 2010 A Mes rate. Bottle at Chris O’s Kook Fest tasting.
Hazy orange with a thin white head. Good sour fruity stuff and typical Jolly Pumpkin. Not a great deal happening but the lemony acidity is just right and the barrel and nutty notes are really good. Very clean and drinks some way below its strength.


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