j12601 (9549) - Poughkeepsie, New York, USA - OCT 31, 2009
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Bottle at Paul’s place for Kan’s visit. Pours a hazy brown with a thin white head. Nice little funk note, malt, spice, plums. Medium bodied, light funkiness. Finishes with a light bit of spice, and some faint sweetness. Really nice carbonation.
gnoff (9543) - Mölndal, SWEDEN - FEB 17, 2008
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
(Bottle - 75 cl, thanks Marsiblursi!) Sampled on February 16 - 2008. Shady yeast particle copper color, tan head. Extremely gushing bottle, had to wipe the floor a bit. Scent has Brettanomyces / Belgian wild yeast feel to it; acidic almost lambic like scent. Acidic and wood taste, some apples. Spritzy mouthfeel, low bitterness.
BVery (9483) - Plymouth, Minnesota, USA - SEP 14, 2013
4.1 AROMA 9/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bomber. Hazy orange pour with a fluffy white head. Lemon and sour fruit nose with Brett. Smooth and crisp palate. Lots going on here. Love this!
JorisPPattyn (9380) - Ursel, BELGIUM - MAR 26, 2006
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Deep, slightly hazy orange with a good, orangeish, persistent head, leaving some lace. End of bottle full of U.F.O.’s. Fruity nose with preserved oranges, faint strawberries, little bit vinous, and a faint, distant spicey spiking (orange peel, cloves, cinnamon bark). More complex than the taste, which is quite dry, spicey. Fruity, with again much citrus, but without any fruitsugars. There’s a retronasal sourness, wry, like crabapples and/or orangezest, slowly dissipating in the throat. This gets more marked warming up. Despite the dryness, there’s a fizzy MF present. Not very much body either. Compared to my only other JPAA, this is where Fuego d’Otoño slightly lacks. Then again, the beer is extremely drinkable. Very pleasing beer, with a great balance, but slightly lacking depth. OTOH, it makes up for one hell of a session ale.
phaleslu (9306) - Cincinnati, Ohio, USA - NOV 24, 2011
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
750 ml bottle from Randall’s. Batch 894. Bottled 9-29-11. Pours a cloudy orange-amber color with a resilient eggshell white head. Aroma of herbs, coriander, juniper berries, nuts, and sweet and toasted malts. Flavor of juniper berries, herbs, lemongrass, lemon juice, amber malts, wood, and spices. Medium body with a tart, dry mouthfeel and moderate carbonation. Another winner from Dexter.
MartinT (9267) - Montreal, Quebec, CANADA - APR 3, 2006
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
UPDATED: JAN 18, 2011 Any first impressions?
-A creamy head settles over the muddy dusk.
-Orangey citrus fruit and accompanying herbal spices, comforted by a nutty sweetness, lie on classy wooden flooring.
-Chestnuts obviously provide most of the beer’s sweetness, emboldened by an otherwise meditative spicy flavoring.
-The carbonation is ample but delicate, exactly how these Belgian ales should be carbonated.
What if you dig deeper?
-The fruity, nutty sweetness isn’t overdone, agreeing with the subtle, intelligent tartness.
-The wooden dryness softly drops the curtain.
-All in all, this is a quite humble spectrum of flavors.
-Another Jolly Pumpkin success, an understated but serene and well-brewed creation.
Bottles; no date.
JoeMcPhee (9267) - Toronto, ON, Ontario, CANADA - JUL 5, 2008
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle shared by notalush. Orange-amber pour with a fairly sticky white head. Aroma is loaded with rich earthy brett, cologne, perfume and a fresh leathery funkiness. Very light citrus with light lemon and orange over a rich earthy woody character. Soflty tart along with a light caramelly back note. Very perfumey and complex. Classic Jolly Pumpkin. Very tasty and delicious.
arminjewell (9237) - East Lansing, Michigan, USA - MAY 24, 2013
4.1 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Pour out of 750 mL bottle, big thanks to DoubleEE! 2011 bottle. Hazy orange pour with thin to no head, aroma brought nice notes of vinegar, but not in a very acetic way, nice dark fruits, slight caramel, molasses notes, hints of earth, lots of spice notes come through but they have tamed with the bottle age, nice bretty funk in there with a touch of grass, basement, and slight tropical fruit that works somehow. Taste is a mix of slightly sweet caramel, toffee, going into slight vanilla, mixing into tart lemon, hints of a tart berry, touch of earth, going into some slight nutmeg, cinnamon, nice funky dust, basement, earthy and grassy funk, with slight bretty peach and pineapple that work with the red fruits of berry in there. This is drinking fantastic right now.
olio (9200) - Tampere, FINLAND - SEP 21, 2013
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
75 cl bottle @ RIP Camp. Blend 2.
Pours hazy brown color with a small head. Aroma of fruits, spices, some yeast, barnyard notes and faint malts. Flavor of spices, yeast, sour berries and some dark fruits. Sour fruity and somewhat berryish palate. Nice.
3fourths (9106) - Boulder, Colorado, USA - OCT 15, 2007
3.9 AROMA 8/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
UPDATED: FEB 24, 2009 Amazing looking rocky tan head on a murky brown and red body. Inviting, pungent nose of funky spiced nuts and bread, along with some sour apple and honey, and some cedar and oak barrel. Sourness is a bit lower than expected from the nose - lightly prickly on the tongue, somewhat acitic, but also very smooth, especially on the back, with some mellow, soft chestnut/acorn/walnut flavors, along with some banana bread and spiced cider. A very nice beer.