2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20 Scopey (3380) - Croydon, Greater London, ENGLAND - JUN 18, 2013
Bottle via trade with Roman. It pours cloudy golden with a medium white head. The nose is earth, moderate smoke, creamed cheese and smoked ham. The taste is smooth, wheat, pithy citrus, spice, dull smoke, damp wood, leaf and decent bitterness with a dryish finish. Lightish body and moderate carbonation. Interesting, but mild and fairly subdued. Ok.
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 14/20 jaghana (2876) - Strasbourg (France), FRANCE - JUN 17, 2013
Bottle 33cl from Quack-Duck many thanks ! Cloudy copper beer with low creamy head. Nose is intense on smoked notes, dryed fruits and marzipan. Aroma is again intense on smoked notes, light malty base, fresh feeling, mint, ginger, grapefruit, very peppery and very very bitter. Wheat malt is not evident. Finish is extreamly smoked and bitter, with a very long duration. I haven’t felt any sour touch, anyway very intereting experience.
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20 Theis (11355) - Frederiksberg, DENMARK - JUN 14, 2013
Draught at Mikkeller&Friends. Hazy yellow - white head. Acid, smoked food aroma, pickled cucumber, foos, messy aroma, hay, wheaty, union, zesty notes, wierd.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 joergen (17722) - Frederiksberg, DENMARK - JUN 13, 2013
Draught at Mikkeller & Friends.
Hazy yellow coloured with a medium sized white head.
Fruity aroma of caramel, smoke and bonfire.
Fruity flavour of smoke, grass and hops.
Hoppy finish.
3.1 AROMA 7/10 APPEARANCE 1/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 Ungstrup (26476) - Citizen of the universe, DENMARK - JUN 12, 2013
Draft. An unclear yellow beer with à lazing white head. The aroma has notes of smoke, malt, And leather. The flavor is sweet with notes yeast, smoke, leather, And Wood, leading to à dry finish.
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 jackl (2831) - London, Greater London, ENGLAND - JUN 5, 2013
Bottle @ Bruce’s. The pour’s hazy gold with a tiny white head. The nose is smoky wheat. Light lemon curd. A bit of ham. Smoked wood. The taste is lemon peel bitterness. Earthy smoke. Soft wheat. More ham. Moderate mineral on the finish. Light body, fine carbonation. Overall, solid for what it is. Not my favorite style.
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 gunnar (3732) - Sandnes, NORWAY - JUN 2, 2013
Bottle from Bierkompass.de. Pours murky weak golden with a big frothy white head. Aroma is weak peat,salt and cured meat. Taste is weird, mix of salty minerals, light smoked meat and some dry hops towards the end, which has a sour twist. One bottle is plenty...
3.1 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 madmitch76 (10000) - , Essex, ENGLAND - MAY 29, 2013
17th May 2013 Tasting at Bruce’s pad. Thanks Paul. Hazy gold beer, little white head. Light crisp palate. Airy malt with fairly robust white smoke. Finishes light and dry with mild minerals and a touch of citrus.
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 Vignale (1403) - Malmö, SWEDEN - MAY 22, 2013
Flaska från beernavigator. Mycket grumlig gyllengul/smutsbrun lågt vitt skum. Syrlig vetedoft och rök dominerar både doft och smak, men i doften funkar det bättre. Syrlighet som liknar en snäll berliner weiss, frisk, lätt och jästig röken är lätt, som en snäll medvurst. Eftersmaken det jag gillar minst med ölet, den är lite oren och småunken. Annars ett trevligt öl som inte liknar något jag druckit men kanske heller inget jag längtar efter att dricka särskilt ofta.
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 Leighton (7179) - London, ENGLAND - MAY 17, 2013
Bottle at Bruce’s, London. Thanks to Paul for some rare styling. Pours murky, pale yellow-gold with a moderate, frothy white head. Some sweet dough on the nose, hints of peaty smoke. Light sweet flavor, fairly dry, some minerals, moderate smoke, hay. Light bodied with fine to average carbonation. Dry finish, minerally, some white smoke, hints of lemon, ham, hay, dry dough. Pretty novel stuff.
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