Jopen Extra Stout

Brown to black coloured, creamy head, dense,with reasonable much carbonization, also in the head. Head stays dense in thr glass for a long while. In the nose there’s roasted malts, coffee and chocolate. There’s also chocolate and a kind bitterness when tasting, also coffee. Reasonably long finish.

Bottle. Pours a dark brown almost black color with a small off-white head. Has a roasted malty chocolate aroma. Sweetish roasted malty caramel and chocolate flavor. Has a roasted malty caramel finish.

From tap at In de Wildeman. Very dark brown with a lacing, creamy, tan head. Complex, lightly smoked malts aroma. Smoked malts flavours, some salty meat notes. Almost a rauchbier.

33 cl bottle @ Wombat Pours black with a medium beige head. Aroma: chocolate, coffee. Flavour is bitter coffee and dark chocolate. It’s quite ok.

(Draught at Arendsnest, Amsterdam, 2 Aug 2009) Dark brown colour, almost black. Creamy, pale brown head. Malty, roasted nose with chocolate and dark bread. Slightly closed. Malty, roasted taste with notes of coffee, dark chocolate and a touch of liquorice. Dry coffee bitterness in the finish. Slightly more than medium body, very dry. Well balanced. Nice beer.

Bottle. Black with a medium head that soon dissipated. Dry with a hint of chocolate.Pleasant but nothing to write home about.

God head biege in colour,good carbonation very dark mahogany like colour.Aroma malted chocolate,vanilla,coffee,liccorice hint,smooth plesant to the nose,caramel touch.Flavour coffee roasted taste and bitter,chocolate and vanilla,light sweetness of liccorice,finish malt flavours light sweetness,bitter good,fair stout.

Bottle at Gollem. Pours pitch black with a big fluffy head. Head retention is good. Aroma is a bit smoky, dry dark chocolate, sweet and liquory. Taste is smoke, sweet and liquory. Really enjoyable. Surely not the best stout I had but much better to me than its present rating.