Brewed by Jopen
Style: Dunkler Bock
Haarlem, Netherlands


on tap

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RATINGS: 315   WEIGHTED AVG: 3.21/5   EST. CALORIES: 195   ABV: 6.5%
Until 2008 brewed by Huyghe. Until 2006 brewed by Van Steenberge. Jopen 4 Grains Bokbeer is made as a ruby red beer made with the three traditional Haarlem grain and rye as a forth grain. The beer contains 6,5% alcohol and has a fruity aroma combined with the dark malts. The taste is lightly smoky from the dark malts used, but there is some sweetness in it to.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
anders37 (23333) - Malmö, SWEDEN - MAY 22, 2016
Bottle. Pours a hazy amber color with a small off-white head. Has a fruity malty caramel and dark fruit aroma. Sweetish malty spicy caramel and dark fruit flavor. Has a sweetish malty spicy caramel and dark fruit finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Gangstergafje (696) - Capelle aan den IJssel, NETHERLANDS - MAY 20, 2016
The beer had a nice look. On top of the beer a nice layer of almond colored foam is formed. The bulk of the foam collapses within several minutes. A nice drape of foam is left in top of the beer. The beer itself is quite cloudy. The beer has nice color. It’s something in between ruby red and brown. There is a little orange glow in it to. The smell of the beer is nice. It is a typical bokbier smell. There are aromas of licorice root, syrup, caramel and toffee. The licorice gives the beer a nice bittersweet natural aroma. The other aromas could have been a tiny bit stronger, to properly balance out the licorice. The taste is the same. Again, the licorice is a bit to strong. It makes the beer a tiny bit to bitter. It’s a by dry. There is a nice touch of wood in the taste. The palate is a bit boring to be honest. A little meet sensation would have been nice.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
PhillyCraft (5873) - Philadelphia, Pennsylvania, USA - APR 23, 2016
Small glass at joepen bierproflakaal, pours reddish brown with u small to medium white head. Note of dark bread, plum, dark grape, and other sweet malting. Balanced pretty well for the style.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jawlo (374) - Katowice, POLAND - MAR 23, 2016
Aromat: przyjemny karmel i tosty. Wygląd: barwa ciemno-miedziana, piana średnio obfita. Smak: słodki karmel, tosty, skórka od chleba, goryczka niska. Tekstura: piwo pełne, wysycenie średnie. Ogólne wrażenie: naprawdę smaczny bock, bardzo karmelowy i tostowy, słodki ale nie zalepiające, dość pijalne.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Cerbier (693) - - FEB 17, 2016
0,3l Flasche. Rötlich-braunes Bier mit kleiner Schaumkrone. Riecht süßlich nach reifen Früchten, wird im Geschmack bestätigt.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
alkolord (395) - - JAN 19, 2016
Bräunlich trüb im Glas, kaum Schaum, süßlich leicht alkoholisch in der Nase, frisch im antrunk, voller Körper, süß malzig fruchtig im Abgang, solides Bier, ganz anders als deutsche Bock Biere

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MisoW (3220) - Bratislava, SLOVAK REPUBLIC - JAN 17, 2016
Bottle. Pours brown color, lightly beige head. Aroma of caramel, roasted malt. Taste is medium sweet, lightly bitter, caramel, bread.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Icedwarf (1303) - Etten-Leur, NETHERLANDS - JAN 16, 2016
Donkerbruin tot zwart bier met weinig schuim. Smaak is bitter hoppig en licht zoet, noten, chokolade en caramel. Erg goede bok.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BenWesthof (196) - NETHERLANDS - JAN 11, 2016
The world’s only bock with four types of grain. Nice and complex taste, with a fullbodied aftertaste.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
sjogro (2846) - The Hague, NETHERLANDS - DEC 4, 2015
33cl Bottle at home all by myself. It’s a bock beer alright. Backlog from 2014/10/27.

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