Brewed by Jopen
Style: Dunkler Bock
Haarlem, Netherlands


on tap

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RATINGS: 275   WEIGHTED AVG: 3.19   EST. CALORIES: 195   ABV: 6.5%
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Until 2008 brewed by Huyghe. Until 2006 brewed by Van Steenberge. Jopen 4 Grains Bokbeer is made as a ruby red beer made with the three traditional Haarlem grain and rye as a forth grain. The beer contains 6,5% alcohol and has a fruity aroma combined with the dark malts. The taste is lightly smoky from the dark malts used, but there is some sweetness in it to.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
PorterPounder (5830) - Tallahassee, Florida, USA - AUG 1, 2004
Dark red fading to brown appearance with lovely bubble action. Frothy, very thick mocha colored head with thick lacing. Has a bit of Christmasy spice aroma to it with some underlying fruit - perhaps dates or raisins. Excellent thick mouthfeel. Flavor has some smoky sweetness to it - kind of like sweet bar-b-que sauce. Slight hint of chocolate and perhaps cherries. Stays strong to the finish. A most drinakable and delectable little bock.

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
MilkmanDan (1943) - Eagan, Minnesota, USA - JUL 30, 2004
Light cloudy brown. Nose malty, a bit sweet, bit of sourness. Flavor is surprisingly sour, some fruity cherries, then lots of more traditionally bready bock malts, a bit sweet at the end.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
YogiBeera (2516) - New Jersey, USA - JUL 13, 2004
Dirty hazy brown color, sweet malty nose. Same on taste with rye tones. Very intense. Ok but not that thrilling.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
pivo (2610) - GERMANY - JUL 11, 2004
Pours with a large head. Malty doughy nose with some berry. Hazy brown color. Some syrup and toffee. Grainy and a little a nutty. Dry gritty end. Thinish. Interesting, raw and rough around the edge. Worth a try.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BuckNaked (1230) - Ann Arbor, Michigan, USA - JUN 14, 2004
Thanks to clarkvv for this beer: pours a dark red/brown that is hazy with lots of yeast particles. Aroma: fruity, wood, earth, honey, yeast. Tastes excellent for a total lack of hops - honey, yeast, caramel malt, fruit, some spice, sweet but not too much sweetness. I enjoyed the nose on this beer more than the taste, but it opened my eyes to how good beer can be without hops.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ClarkVV (3902) - Allston, Massachusetts, USA - JUN 14, 2004
UPDATED: MAY 19, 2005 03 or 04 bottle, not sure. Pours well enough, cherry reddish brown, some dark yellow tinges good off white head. Bottle conditioned or heavily unfiltered. Aroma gets better as it warms, brown sugar, caramel malt. Flavor is so mellow, soft and sweet. Chewy caramel meets raisins, dates and light fruits. Not a tremendous amount of complexity. Some yeast character. Lots of spices right away, but mellows out to just a good old drinkable malty lager. Dark, rich, yet very drinkable and good. Love this brewery after only 2 beers. (though they could get a bit more adventurous and branch out from the chewy caramel malt/browns sugar base). Solid though and would drink again soon.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 12/20
jonas (5928) - Garching b. München, GERMANY - MAY 24, 2004
Slight burned, herb and berry aroma. Red-brown, low creamy head. Wooden, earth and acidic strawberry, slight honeyish finish. Lighbodied Dry wooden aftertaste. Not overly imressive, but interresting enough.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
estoppel (1028) - Buffalo, New York, USA - APR 20, 2004
Pffft! Lots of carbonation in the bottle, cloudy orange-brownish body, good-sized off-white head, sweet and sour fruity nose with a lot of yeastiness. Highly carbonated, yeasty, malty, fruity finish, lingering bitterness, a bit of spice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Alcoholist (570) - Peoria, Illinois, USA - APR 14, 2004
Dark reddish brown with a lingering head. Aroma is malt and yeast. Flavour is lightly malted lightly smoked and body is too thin.

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
YourDarkLord (1800) - Urbana, Illinois, USA - APR 14, 2004
Murky brown, beige head. Beaucoup sediment. Foul aroma. Too yeasty? Flavor was difficult to describe because it was not enjoyable. Just wanted to get it over with. Try Jopen Koyt. Much better drink from this brewery.

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